| Kars ilinde bulunan mandıraların etkinliğinin veri zarflama analizi İle ölçülmesi | PINAR DEMİR,Özden DERBENTLİ,Engin SAKARYA | 169–176 |
| Effects of starter culture types and different temperatures treatments on physicochemical, microbiological and sensory characteristics, and fattty acid compositions of çökelek cheese made from goat milk | Bedia ŞİMŞEK,Osman SAĞDIÇ | 177–183 |
| Tıbbi bitki özütlerinin melek balığı (pterophyllum scalare) yumurtasının açılımı üzerine etkisi | SEVDAN YILMAZ,SEBAHATTİN ERGÜN | 185–189 |
| Mitochondrial dna d-loop and 12s regions analysis of the long- crowing local breed Denizli fowl from Turkey | MESUT KARAMAN,Nurside KIRDAĞ | 191–196 |
| Isolation of flavobacterium psychrophilum causing rainbow trout fry syndrome and determination of an effective antibacterial treatment in rainbow trout (oncorhynchus mykiss) fry | MURAT BOYACIOĞLU,FERDA AKAR | 197–203 |
| Erzurum’da tüketime sunulan kaşar peynirlerinin mineral madde içeriği ve ağır metal kontaminasyonu | Hayrunnisa ÖZLÜ,Meryem AYDEMİR ATASEVER,SEVDA URÇAR,MUSTAFA ATASEVER | 205–208 |
| Karın kaymağı peynirinden izole edilen laktobasillerin tanımlanması | TAMER TURGUT,AHMET ERDOĞAN,MUSTAFA ATASEVER | 209–213 |
| Determination of pre-parturition and post-parturition behaviors of Norduz Goats | AYHAN YILMAZ,SERHAT KARACA,AŞKIN KOR,MEHMET BİNGÖL | 215–219 |
| Norduz Keçilerinde doğum öncesi ve doğrum sonrası davranışlarının belirlenmesi | Mehmet BİNGÖL, Aşkın KOR, Ayhan YILMAZ, Serhat KARACA | 215–219 |
| Effects of malathion in fetal kidney tissues in pregnant rats: teratogenic effects ınduced by different doses | Harun ALP,Muhammet Erdal SAK,MEHMET SIDDIK EVSEN,Uğur FIRAT,Osman EVLİYAOĞLU,Necmettin PENBEGÜL,Ahmet Ali SANCAKTUTAR,Haluk SÖYLEMEZ,Mehmet TUZCU | 221–226 |
| Fonksiyonel erkekleştirilmiş gökkuşağı alabalığı (oncorhynchus mykiss) üretimi | TÜLİN ARSLAN,FATİME ERDOĞAN,METE ERDOĞAN | 227–234 |
| eQTL Analysis and association of MYF6 mRNA expression with meat quality traits in pigs | MEHMET ULAŞ ÇINAR,Huitao FAN,Christiane NEUHOFF,Christine GROßE-BRINKHAUS | 235–242 |
| Investigation on porcine aromatase (cyp19) as a specific target gene for boar testis | MEHMET ULAŞ ÇINAR,Asep GUNAWAN | 243–248 |
| Selective gray and white matter staining of the horse spinal cord | DURMUŞ BOLAT,SADULLAH BAHAR,EMRAH SUR,Muhammet L SELCUK,Sadettin TIPIRDAMAZ | 249–254 |
| Evaluation for some bacterial and viral abortions of dairy cattle farms in burdur district of Turkey | DİLEK ÖZTÜRK,MEHMET KALE,FARUK PEHLİVANOĞLU,SİBEL HASIRCIOĞLU,Hülya TÜRÜTOĞLU | 255–258 |
| The effect of pepper gas (OC) on some biochemical parameters in rats | ERCAN SEYHAN,NİHAT MERT,HANDAN MERT | 259–266 |
| Erzurum yöresinde satışa sunulan kırmızı etlerde 17 β-östradiol, dietilstilbestrol ve zeranol kalıntılarının araştırılması | Emine SEVER,Biray OKUMUŞ,SİNAN İNCE | 267–272 |
| Türkiye’de farklı bölgelerde yetiştirilen Holştayn sığırlarda bazı süt ve döl verimi özellikleri | MURAD GÜRSES,Metin BAYRAKTAR | 273–280 |
| Determination of the metal contents of honey samples from Orumieh in Iran | Shahram SAGHAEI,HÜSAMETTİN EKİCİ,Mevlüt DEMİRBAŞ,ENDER YARSAN,İlyas TÜMER | 281–284 |
| Production of rhamnolipid (a biosurfactant) using free and immobilized cells of Pseudomonas sp. | UĞUR SIDAL,EBRU ŞEBNEM YILMAZ | 285–289 |
| Etlik piliç yemlerine esansiyel yağ karışımı ilavesinin büyüme performansı, karkas randımanı ve bazı iç organ ağırlıkları üzerine etkileri | Kamil KÜÇÜKYILMAZ,Abdullah Uğur ÇATLI,Mustafa ÇINAR | 291–296 |
| Alterations in the hematological and biochemical parameters and plasma ıon concentrations of common carp, (cyprinus carpio l., 1758) after short term exposure to sub-lethal concentrations of lead | MEHMET BORGA ERGÖNÜL,SİBEL ATASAĞUN,Kübra KOCATÜRK | 297–302 |
| Molecular detection of anisakis pegreffii in horse mackerels (trachurus trachurus) sold for human consumption in Erzurum province of Turkey | ARMAĞAN ERDEM ÜTÜK,Fatma Çiğdem PİŞKİN,İBRAHİM BALKAYA | 303–307 |
| Effects of coenzyme q10 on the levels of some trace elements in serum of rats with bleomycin ınduced pulmonary fibrosis | Ayşegül ÇEBİ,FATİH ÇAĞLAR ÇELİKEZEN,ALİ ERTEKİN | 309–312 |
| Effects of sepiolite usage in broiler diets on performance, carcass traits and some blood parameters | HANDAN ESER,SAKİNE YALÇIN,SUZAN YALÇIN,ADNAN ŞEHU | 313–318 |
| Psychological symptom profile of butchers working in slaughterhouse and retail meat packing business: a comparative study | Abdurrahim EMHAN,AHMET ŞENER YILDIZ,Yasin BEZ,SAİD KINGIR | 319–322 |
| A comparative study on some quality properties and mineral contents of yoghurts produced from different type of milks | TUBA ERKAYA,MUSTAFA ŞENGÜL | 323–329 |
| Potential nutritive value of field binweed (convolvulus arvensis l) hay harvested at three different maturity stages | Önder CANPOLAT | 331–335 |
| Ophthalmoscopic, ultrasonographic and electrophysiologic findings of experimentally ınduced ıntraocular pressure ıncrease in rabbits | İREM ERGİN,ÖMER BEŞALTI | 337–342 |
| The right displacement of abomasum with ulceration in a calf | SEMİH ALTAN,FAHRETTİN ALKAN,YILMAZ KOÇ | 343–346 |
| Partially forelimb amputation and application of an artificial limb (prosthetics) in a free-ranging red deer (cervus elaphus) | DİLEK OLĞUN ERDİKMEN,Serhat ÖZSOY,DİDAR AYDIN KAYA,Haris HAŞİMBEGOVİÇ,Kaan DÖNMEZ | 347–350 |