| Besleyici element kompozisyonundaki değişikliklerin mikroalglerde lipid içeriğine etkisi | Oya IŞIK, Leyla USLU, Yasemin MUTLU | 176–187 |
| Balık sağlığı ve immunostimulanların kullanımı | Mehmet Borga ERGÖNÜL, Hijran YAVUZCAN, Ahmet ALTINDAĞ | 188–202 |
| Relationship between fish length and otolith dimensions in the carangid fish (Carangoides coeruleopinnatus (Rüppell, 1830)) collected from the Sea of Oman | Laith A. JAWAD, Juma AL MAMRY | 203–208 |
| Elimination of pathogenic bacterium, Aeromonas hydrophila by the use of probiotics | Tejpal DAHIYA, Ravi Kant VERMA, Gajender SINGH, Ramchander SIHAG | 209–214 |
| The fisheries community of Albatinah region in Oman: A socio-economic overview | Manaa Saif ALHABSI | 215–223 |
| The potential inhibitory effects of the commercial diets on protease activities of Dentex dentex larvae and live foods | Mehmet NAZ, Manuel YUFERA | 224–231 |
| Atatürk Baraj Gölü (Adıyaman) balıkçılığı ve kullanılan av araçlarının teknik özellikleri | Mustafa GÖÇER, Yusuf Kenan BAYHAN | 232–242 |
| Effects of dietary protein and lipid levels on growth, feed utilization and body composition of juvenile grass carp (Ctenopharyngodon idella) | Kenan KÖPRÜCÜ | 243–251 |
| Vertical and seasonal changes of water quality in Keban Dam Reservoir | Mehmet Ali Turan KOÇER, Rıdvan TEPE, Ahmet SESLİ, Tünay ŞEKER, Kenan ALPASLAN, Nurten ÖZBEY, Nevin BİRİCİ | 252–262 |
| Parasitological evaluation and body indices of Osteoglossum bicirrhosum (Vandelli, 1829) traded in a fair of Manaus, Amazonas, Brazil | Jefferson Raphael Gonzaga LEMOS, Marcio Quara Carvalho SANTOS, Cleusa Suzana Oliveira ARAUJO, Sanny Maria Sampaio ANDRADE, Gabriela Moraes VIANA | 263–270 |