| Iron Uptake Mechanisms from the Rhizosphere in Plants | EMRE AKSOY,Bayram Ali YERLİKAYA,Sefa AYTEN,Buasimuhan ABUDUREYİMU | 1673–1683 |
| Evaluating an Interspecific Helianthus annuus × Helianthus nuttallii Line for Use in Sunflower Breeding Program | Roumiana Vassilevska IVANOVA,Ira STANCHEVA,Maria GENEVA,Zoya TCEKOVA | 1684–1689 |
| Nominal-Time Analysis of Cotton Prices in China Impacts the Use of Granger Causality in Vector Error Correction Model | Eddy Hope Kabasele BAMBE,Ya-Bing LI | 1690–1700 |
| The Effect of Rosemary and Thyme Oil Addition on the Rainbow Trout (Oncorhynchus mykiss Walbaum 1972) in Marinade Refrigerated Storage | Özlem Pelin CAN,Gonca KAŞIKÇI | 1701–1707 |
| How Did Canada’s Increasing Lentil Production Affect Turkey? Is There A Possible Win-Win Situation for Both Countries? | Cevher ÖZDEN | 1708–1712 |
| The Effect of Zinc Application Doses to Bread and Durum Wheat on Cadmium Uptake | FARUK ÖZKUTLU,HALİL ERDEM | 1713–1717 |
| The Use of Native Halophytes in Landscape Design in The Central Anatolia, Turkey | COŞKUN SAĞLAM,SERPİL ÖNDER | 1718–1726 |
| Growth and Yield of Hybrid Maize as Influenced by Fertilizer Management | Maidul HASAN,Tushar Kanti RAY,K. M. Manirul ISLAM,S.M. Younus ALI,Noor MUHAMMAD,Ataur RAHMAN,Nitay Chand BARMAN | 1727–1733 |
| Determination of Agricultural Characteristics of Different Mint (Mentha sp.) Species in Ordu Ecological Conditions | MERYEM YEŞİL,EMEL KARACA ÖNER,MEHMET MUHARREM ÖZCAN | 1734–1740 |
| Use of Probiotic Microorganisms for Plant Based Food Products | Burcu Sıla GÖRAL,Gülten TİRYAKİ GÜNDÜZ | 1741–1750 |
| Analysis of the Socio-Economic Constraints of Small Ruminants’ Production in West Bank-Palestine | Yahya ISTAITIH,MAKBULE NİSA MENCET YELBOĞA | 1751–1754 |
| The Effects of Some Environmental Factors on Birth Weight and Estimation of Heritability and Repeatability for Birth Weight of Akkaraman Sheep in Konya Province | Ayhan ÖZTÜRK,Şükrü DOĞAN,Uğur ZÜLKADİR,Halil KAYAR |