| Zecriye Vergisi Kayıtlarına göre Osmanlı İstanbul’unda İçki Tüketimi: 1792-1828 | Derviş Tuğrul KOYUNCU,Ahmet TABAKOĞLU | 191–225 |
| Alcohol Consumption in Ottoman Istanbul According to Zecriye Tax Records: 1792-1828 | Ahmet TABAKOĞLU, Derviş Tuğrul KOYUNCU | 191–225 |
| Is Anatolian Approach Possible? A Review of Biography and Autobiographies of Turkish Entrepreneurs | Mahmut Sami İŞLEK,BAYRAM ZAFER ERDOĞAN | 227–258 |
| The Phenomenon of Tourism Shaped Around Modernity and Postmodernity and Its Development | Kurtuluş KARAMUSTAFA,Nazlı ÖRNEK | 259–290 |
| Direct and Indirect Effects of Perceived Corporate Social Responsibility and Congruence on Brand Equity: The Moderator Role of Gender | Canan ERYİĞİT,Pınar BAŞGÖZE,Öznur ÖZKAN TEKTAŞ | 291–319 |
| Considering Football Fandom and Hate Concepts within Brand Hate Context: Ankaragücü Fan’s Beşiktaş Hate Case | Şenay SABAH ÇELİK | 321–355 |
| Determining Factors Affecting Consumer Purchasing Intent in Trade Through Social Networks: A Research on Instagram Users | Melike PINAR,Kadri Gökhan YILMAZ,Aybegüm GÜNGÖRDÜ BELBAĞ | 357–378 |
| Analysis of Factors Establishing Brand Equity: A Research on Group A Travel Agent | Hilal UYGURTÜRK,Ramazan AKSOY | 379–406 |
| The Applications and Benefits of Artificial Intelligence (AI) in Businesses: A Review in Retailing | İzzet GÜLŞEN | 407–436 |