| The Effects of Different Rates of Polyethylene Bags Openings on Storage of ‘Sultana Seedless’ Grape Variety | Fatih ŞEN, Ayşe BAYRAMOĞLU | 381–387 |
| Change of Animal Production in Samsun Province Between 2010 and 2020 | Savaş ATASEVER | 388–393 |
| Evaluating Veal Consumption Hedonism of Consumers by Mediating Effect Model with Risk Factor | Yavuz TOPÇU | 394–403 |
| Phytoplasma: Transmission, Disease Development and Functional Genomics | Zehra MEZRELİ | 404–410 |
| Investigation of Hemoglobin Protein Differences in Some Carp Species Compatible with Different Environmental Conditions by Electrophoretic Techniques | Naci DEĞERLİ, Alper ZÖNGÜR | 411–418 |
| Effect of Ginger (Zingiber officinale) Addition to the Diet on Performance, Serum Parameters and Meat Quality in Male Japanese Quails (Coturnix coturnix Japonica) | Seyit Ahmet GÖKMEN, Kübra ÜNAL, Behlül SEVİM, Barışcan CURABAY, Yılmaz BAHTİYARCA, Yusuf CUFADAR | 419–425 |
| The Effects of Bacterial Inoculants on the Fermentation, Aerobic Stability and Feed Value of Rye (Secale cereale L.) Silages | Berrin OKUYUCU, Mehmet Levent ÖZDÜVEN, Serkan UĞURLU | 426–433 |
| Effects of Resveratrol and Curcumin Extracts Added to Broiler Diet on Biochemical Parameters and Liver Enzymes in Serum | Recep GÜMÜŞ, Abdullah ÖZBİLGİN | 434–439 |
| The Effect of Enzyme Addition to the Quail Diets Containing Different Levels of Safflower Meal (Carthamus tinctorius L.) on Performance, Egg Quality and Serum Parameters | Rukiye DOĞAN, Yusuf CUFADAR | 440–446 |
| Comparison of University Students' Perceived Stress Levels in terms of Body- Mass Index Categories and Gender | Burcu KÖKSAL | 447–451 |
| Silymarin Protects Kidneys from Paclitaxel-Induced Nephrotoxicity | Fatih Mehmet GÜR, İbrahim AKTAŞ | 452–458 |
| Effect of Using Under Sieve Beans in Growing Quail Diets on Performance, Carcass Traits and Some Serum Parameters | Alpönder YILDIZ, Cevher Şamil ÇALDAĞI |