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Journals / Ekin Journal of Crop Breeding and Genetics / 2020 / Cilt: 6 - Sayı: 1

Registration of “Helke” Barley

İrfan ÖZTÜRK
Pages
66–66
Publication Date
2020-01-01
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Crossing was made in 2003 and yield test began in 2011-2012 growing year.

📌 3 Key Takeaways

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Objective & Hypothesis:Helke is six rowed barley (Hordeum vulgare L.) variety (Figure 1) developed by Trakya Agricultural Research Institute (TARI) and registered in 2019.
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Key Findings & Data:Helke cross is Slad/5/Yrm/4/Yky387/3/Api/cm 67//Manch/6/ Slad/7/Yky387/3/ Api/Cm67//Manch/5/Yky387/3/Api/ Cm67//Manch /4/Dmn/Rhod”S” with TEA1980-0T-0T0T-3T-0T pedigree.
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Conclusion & Impact:Crossing was made in 2003 and yield test began in 2011-2012 growing year.
🔬Design:Research Article
📍Scope:2019 Verileri
⚙️Variables:Helke cultivar

Abstract

Helke is six rowed barley (Hordeum vulgare L.) variety (Figure 1) developed by Trakya Agricultural Research Institute (TARI) and registered in 2019. Helke cross is Slad/5/Yrm/4/Yky387/3/Api/cm 67//Manch/6/ Slad/7/Yky387/3/ Api/Cm67//Manch/5/Yky387/3/Api/ Cm67//Manch /4/Dmn/Rhod”S” with TEA1980-0T-0T0T-3T-0T pedigree. Crossing was made in 2003 and yield test began in 2011-2012 growing year.

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Cite This Article

ÖZTÜRK, İ. (2020). Registration of “Helke” Barley. Ekin Journal of Crop Breeding and Genetics, Cilt: 6 - Sayı: 1, 66–66. https://ajindex.com/articles/753141

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References (2)

  1. Anonymous (2017). Thrace Agricultural Research Institute Annual Report, Edirne, Turkey (in Turkish). Anonymous (2019). Thrace Region Six-Row Barley Registration Report, Ankara, Turkey (in Turkish). Öztürk İ (2019). Biotic Stress Factors in Barley (Hordeum vulgare L.) Genotypes under Various Environmental Conditions in Trakya Region. Agricultural Science and Technology, Vol:11, No:2 pp: 161-166.,
  2. Öztürk İ (2019). Comparison of the Two and Six-Rowed Barley (Hordeum vulgare L.) Genotypes Based on Yield and Agronomic Characters. Agriculture & Food., Journal of International Scientific Publications. Volume:7, pp: 75-85.