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Journals / Etlik Veteriner Mikrobiyoloji Dergisi / 2014 / Cilt: 25 - Sayı: 2

Control of Salmonella infections in chickens

Tavuklarda Salmonella infeksiyonlarının kontrolü

Hakan YARDIMCI
Adil AKSOY
Pages
63–72
Publication Date
2014-12-15
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

In this review, methods of management, health, feeding and vaccination are summarized in the control of Salmonella infections of chickens

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Salmonellosis in food infections is the most common infection causing large outbreaks in recent years.
📊
Key Findings & Data:Because Salmonella factors have zoonotic property, it have made necessary to take some important precautions for combating infections related to these factors.
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Conclusion & Impact:In this review, methods of management, health, feeding and vaccination are summarized in the control of Salmonella infections of chickens
🔬Design:Review & Systematic Survey
📍Scope:Comprehensive Sample
⚙️Variables:Tavuk · Salmonella · Kontrol

Abstract

Salmonellosis in food infections is the most common infection causing large outbreaks in recent years. Because Salmonella factors have zoonotic property, it have made necessary to take some important precautions for combating infections related to these factors. For this reason, Salmonella control programs in poultry sectors of our country were created as a protection against these infections. In this review, methods of management, health, feeding and vaccination are summarized in the control of Salmonella infections of chickens

Özet

Salmonellozis gıda infeksiyonları arasında en sık rastlanılan ve son yıllarda geniş salgınlara neden olan bir infeksiyondur. Salmonella serotiplerinin zoonoz özelliğe sahip olması, hayvanlarda bu serotiplere bağlı infeksiyonlarla mücadele edilmesinde bazı önemli önlemlerin alınmasını zorunlu hale getirmiştir. Bu nedenden dolayı ülkemizde Salmonella infeksiyonlarına karşı bir önlem olarak kanatlı işletmelerinde Salmonella kontrol programları oluşturulmuştur. Bu derlemede tavuklarda Salmonella infeksiyonlarının kontrolünde yönetim, sağlık, besleme ve aşılama ile kontrol yöntemleri özetlenmiştir.

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Cite This Article

YARDIMCI, H., AKSOY, A. (2014). Control of Salmonella infections in chickens. Etlik Veteriner Mikrobiyoloji Dergisi, Cilt: 25 - Sayı: 2, 63–72. https://ajindex.com/articles/406380

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