Dergiler / Turkish Journal of Veterinary and Animal Sciences / 2001 / Cilt: 25 - Sayı: 1

The Presence and Prevalence of Listeria Species in Milk and Herby Cheese in and Around Van

Sayfa
15–19
Yayın Tarihi
2001-01-01
DOI
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⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

Two isolates was not typable.

📌 3 Maddede Bu Makale

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Amaç & Hipotez:In this study 250 raw milk and 254 herby cheese samples collected from Van city center and neighboring villages were investigated in terms of Listeria species.
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Temel Bulgular & Veri:For Listeria isolation,the method recommended by the FDA was used.Of the raw milk samples,6 (2.40 %)were found to be positive with regard to Listeria; 3 (1.20 %)had L.monocytogenes, 1 (0.40 %)L.innocua and 1 (0.40 %)L.welshimeri.
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Sonuç & Katkı:Two isolates was not typable.
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Listeria spp. · L.monocytogenes · raw milk

Özet

In this study 250 raw milk and 254 herby cheese samples collected from Van city center and neighboring villages were investigated in terms of Listeria species. For Listeria isolation,the method recommended by the FDA was used.Of the raw milk samples,6 (2.40 %)were found to be positive with regard to Listeria; 3 (1.20 %)had L.monocytogenes, 1 (0.40 %)L.innocua and 1 (0.40 %)L.welshimeri. Of the herby cheese samples,13 (5.11 %)were found to be positive with regard to Listeria;10 (3.93 %)had L.monocytogenes, 1 (0.39 %)L.ivanovii,1 (0.39 %)L.innocua and 1 (0.39 %)L.welshimeri. For the serotype determination of 13 isolates defined as L.monocytogenes Difco Bacto O Antiserum Type 1, Type 4 and Type Poly were used. The results were as follows:6 isolates Type 1,2 isolates Type 4,3 isolates Type Poly. Two isolates was not typable.

Abstract

In this study 250 raw milk and 254 herby cheese samples collected from Van city center and neighboring villages were investigated in terms of Listeria species. For Listeria isolation,the method recommended by the FDA was used.Of the raw milk samples,6 (2.40 %)were found to be positive with regard to Listeria; 3 (1.20 %)had L.monocytogenes, 1 (0.40 %)L.innocua and 1 (0.40 %)L.welshimeri. Of the herby cheese samples,13 (5.11 %)were found to be positive with regard to Listeria;10 (3.93 %)had L.monocytogenes, 1 (0.39 %)L.ivanovii,1 (0.39 %)L.innocua and 1 (0.39 %)L.welshimeri. For the serotype determination of 13 isolates defined as L.monocytogenes Difco Bacto O Antiserum Type 1, Type 4 and Type Poly were used. The results were as follows:6 isolates Type 1,2 isolates Type 4,3 isolates Type Poly. Two isolates was not typable.

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Bu Makaleye Atıf Yap

SAĞUN, E., SANCAK, Y. C., İŞLEYİCİ, Ö., EKİCİ, K. (2001). The Presence and Prevalence of Listeria Species in Milk and Herby Cheese in and Around Van. Turkish Journal of Veterinary and Animal Sciences, Cilt: 25 - Sayı: 1, 15–19. https://ajindex.com/articles/398022

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