| Potential of Rosmarinus officinalis for Phytoremediation of Soil Contaminated with Cadmium | Hasan KILIÇ, Nurcan KÖLELİ, Abdullah EREN | 1–6 |
| Effects of Excess Cadmium on Growth, Tolerance and Physiological Characteristics of Purslane Varieties | Halil SAMET, Yakup ÇIKILI | 7–18 |
| The Effect of Different Application Times of GA3 on Physical Characteristics of Black Myrtle Berries (Myrtus communis L.) | Esra ALIM, Burak AKTÜRK, Halil İbrahim UZUN | 19–23 |
| Determination of the Considerations of the Farmers about Irrigation Organizations by Factor Analysis | Ömer AZABAĞAOĞLU, Erol ÖZKAN, Harun HURMA, Başak AYDIN, Erkan AKTAŞ | 24–30 |
| University Students’ Environmental Policy Preferences A Case Study in Ege University | Havva Ece SALALI, Ela ATIŞ, Cihat GÜNDEN, Kenan ÇİFTÇİ | 31–39 |
| Aromatic Composition of Pink Skinned Grape Cultivar: Gülüzümü (V.vinifera L.) | Sevil CANTÜRK, Nurhan KESKIN, Birhan KUNTER | 40–44 |
| Chemical Changes During Storage in Hazelnuts Separated from Husks by Patoz and Hand | Aysun AKAR, Saim Zeki BOSTAN | 45–49 |
| The Effects of Rootstock Cutting Thickness on Final Take, Quality of Potted Grapevine Saplings | Rüstem CANGİ, Mustafa ETKER | 50–56 |
| Effect of Preharvest Applications on Storage and Quality Properties of Miho Wase Mandarin | Burcu DÜNDAR, Ömür DÜNDAR, Okan ÖZKAYA, Emre KÜKÜRT, Hatice DEMİRCİOĞLU, Oğuzhan EROĞLU | 57–62 |
| Endemic Fish Species of Van Lake Basin | Mahmut ELP, Fazıl ŞEN, Ataman Altuğ ATICI | 63–70 |
| Pepper Harvest Mechanism | Tuğba KARAKÖSE, Ali TEKGÜLER | 79–85 |
| The Dripline Uniformity in The Irrigation with Different Reclaimed Wastewaters | Üstün ŞAHİN, Talip TUNÇ | 86–90 |
| Effects of Different Tillage and Soil Residual Nitrogen on Chickpea Yield under Wheat-Chickpea Rotation System in Central Anatolia Condition | Nihal KAYAN, İmren KUTLU, Nazife Gözde AYTER | 91–95 |
| Morphogenetic, Ontogenetic and Diurnal Variability in Antioxidant Activity, Total Phenol and Flavonoids of Foeniculum vulgare Miller var. vulgare Extracts | Şevket Metin KARA, Muhammed Akif AÇIKGÖZ | 96–101 |
| Plant Height Control of Narcissus cv. ‘Ice Follies’ by Gibberellin Inhibitors as Bulb Soak | Fisun Gürsel ÇELİKEL, Sevim DEMİR | 102–110 |
| Investigation of Heavy Metal Inhibitions of Some Antioxidant Enzyme Activities in Rainbow Trout (Oncorhynchus mykiss) Farms | Bülent ŞENGÜL, Yeliz DEMİR, Şükrü ÖNALAN | 111–119 |
| Generalized Linear Mixed Model versus Transformation on Bayesian Approach | Burcu MESTAV, Adile TATLIYER, Sinan BAŞ | 120–124 |
| Comparison of the Histological Changes in the Digestive Tract of Lake Van Fish (Alburnus tarichi Güldenstädt, 1814) During Reproductive Migration | Ahmet Regaib OĞUZ, Burcu ERGÖZ | 125–134 |
| Effects of Different Microbial Organic Fertilizers on Yield and Quality of Tomato Grown in Greenhouse Condition | Ertan YILDIRIM, Atilla DURSUN, Metin TURAN, Melek EKİNCİ, Fazilet PARLAKOVA KARAGÖZ, Raziye KUL, Zeynep GÖK | 135–139 |
| The incidence of Barley Yellow Dwarf Viruses (BYDVs) in Wheat Crops in Diyarbakir (Turkey) and Sequence Characterization of BYDV-PAV | Abdullah GÜLLER, Nawzad Omer HASSAN, Emad M. AL-MAAROOF, Mustafa USTA | 140–149 |
| Peach and Nectarine Affected with 16SrXII and 16SrIX Phytoplasma Groups in Northern Provinces of Iran | Mina RASTGOU, Touhid ALLAHVERDI, Heshmatollah RAHIMIAN | 150–158 |
| Domates Güvesi Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae)’nın Entomopatojen Nematodlar ile Biyolojik Mücadelesi | Uğur GÖZEL, Çiğdem GÖZEL, İsmail KASAP | 159–163 |
| Dietary Enrichment of Eggs with DHA Using Different Sources of Fatty Acids | Kiril FILEV, Natasha GJORGOVSKA, Svetlana GRIGOROVA | 164–168 |
| The Potassium Fixation Capacities of Different Textural Soils | Salih DEMİRKAYA, Coşkun GÜLSER | 169–175 |
| The Possibilities of Using Stereo Satellite Datas on Soil Surveys | Yakup Kenan KOCA, Suat ŞENOL | 176–179 |
| Effect of Drought Stress on Sensitivities and Yields of Chickpea (Cicer arietinum L.) Cultivars | Mehmet Sait ADAK, Esra GUNERİ, Aydın GÜNEŞ, Ali INAL | 180–189 |
| Plant and Soil Characteristics of Rangelands Improved with Different Methods | Altıngül Özaslan PARLAK, Ahmet GÖKKUŞ, Nuray Mücellâ MÜFTÜOĞLU, Cafer TÜRKMEN | 190–198 |
| Phenolics Content and Antioxidant Capacity of Mung Bean (Vigna radiata L.) Seed | Adnan ORAK, Ryszard AMAROWICZ, Magdalena KARAMAĆ, Michal JANIAK, Hakime Hulya ORAK | 199–207 |
| Some Growth Parameters of ‘Red Globe’ Grafted on 140 Ru (Ruggeri) Rootstock Grown on Silty Clay Loam Soil under Diluted Brackish Water Irrigation | Saeid ABU-ROMMAN, Tarek G. AMMARI, Issam M. QRUNFLEH | 208–214 |
| Management of the hairy rose beetle, Tropinota squalida (Coleoptera: Scarabaeidae) by mass trapping in apple orchards | Les SHIPP, Mohammad AL-ALAWI, Peter KEVAN, Mazin ATEYYAT | 215–223 |
| A New Edible Macrofungus Record for Turkish Mycobiota | Ali KELEŞ, Mustafa Emre AKÇAY, Ezelhan ŞELEM, Sedat KESİCİ | 224–227 |
| Freshness Assessment of Mullet (Mugil cephalus) Fillets Stored at 4˚C by Image Analysis Correlated to Chemical and Sensory Attributes | Mutlu PİLAVTEPE ÇELİK | 228–236 |
| Determination of the Effects of Pumpkin Rootstock on Yield and Fruit Quality in Mini Watermelon Cultivation | Belkıs GÜNGÖR, Ahmet BALKAYA, Şeyma SARIBAŞ | 237–246 |
| Life table and some biological features of Planococcus citri, Risso (Hemiptera: Pseudococcidae) on 41-B grapevine variety (Vitis vinifera L.) | Mehmet Salih ÖZGÖKÇE, Esra KINA, Hilmi KARA | 247–256 |
| The Effects of Trunk Height and Training Systems on The Some Physicochemical Properties of ‘Karaerik’ Berries | Nalân Nazan KALKAN, Nurhan KESKIN | 257–267 |
| Effects of Zinc Applications on Nutrient Contents of Up Ground Parts in Lentil (Lens Culinarismedic.) Varieties | Necat TOĞAY, Yeşim TOĞAY, Füsun GÜLSER | 268–275 |
| Effects of EDDS application on phytoextraction of cadmium, lead and zinc contaminated soil with Brassica napus | Nurcan KÖLELİ, Hatice DAĞHAN | 276–282 |
| Antifeedant effect of two nano-capsuled essential oils against wheat weevil, Sitophilus granarius (L.) (Coleoptera: Curcurlionidae) | Nasim BAYRAMZADEH, Fariba MEHRKHOU, Ali Asghar POURMIRZA, Mehdi MAHMOUDIAN | 283–293 |
| Effect of Selenium Application on Selenium and Macro-Micro Nutrients Content of Grain Maize in Turkey | Hatice KARA, Hasan ASLAN, Yılmaz IŞIK, Abdullah Suat NACAR, Aise DELIBORAN, Sait GEZGIN, Mustafa HARMANKAYA | 294–306 |
| Screening of High Temperature Tolerant Tomato Genotypes for Their Fruit Mineral Content | Hayriye Yıldız DAŞGAN, Sultan DERE, Yelderem AKHOUNDNEJAD, Nesibe Ebru KAFKAS | 307–314 |
| Direct in vitro Regeneration and Transient Gus Assay: Towards Stable Genetic Transformation in Trifolium alexandrinum L. | Rumaisha ISHTIAQ, Sadam MUNAWAR, Muhammad Nisar ANJUM, Faiz Ahmad JOYIA, Ghulam MUSTAFA, Muhammad Amjad ALI, Muhammad Sarwar KHAN | 315–320 |
| The Effects of Different Growing Media and Root Pruning Applications on Trakya Ilkeren Grape Variety Grown in Soilless Culture | Serpil TANGOLAR, Sultan KAYA ÜNSAL, Güzin TARIM, Melike ADA, Semih TANGOLAR, Oğuzhan AYDIN, Ayfer ALKAN TORUN | 321–328 |
| Determine the Amount of Water Used for Agricultural Purposes at the Downstream Point in HEPP Projects | Yusuf UÇAR, Levent BAŞAYİĞİT | 329–339 |
| New Chromosome Counting of A Natural Hybrid (P. Cerasifera× P.Spp.) or a New Member in Prunus Genus and Chromosomal Similarities with Two Closely Related Species | Rahim GHARESHEIKHBAYAT, Eissa ZARIFI | 340–348 |
| The Difficulties Encountered During Establishment and Implementation Of Iso 22000:2005 Food Safety Management System in Olive Oil Plants | Gamze SANER, Sule AZAK, Yaşar Tevfik TUZUN | 349–354 |