| The effect of different kind of litter on the broiler performance | MEHMET MUSTAFA OĞAN | 1–6 |
| The reproductive traits of Brown cow and effects of some environmental factors upon them | MEHMET MUSTAFA OĞAN | 7–12 |
| Determination of microbiological quality of Iskender Kebap | Şahsene ANAR,SERAN TEMELLİ | 13–18 |
| Detection of critical control points during production stages of diluted yoghurt | Şahsene ANAR,SERAN TEMELLİ | 19–22 |
| Proportion of carcass cuts and chemical composition and energy values of breast and thigh beats in 40 day old Cobb race broilers | Ece SOYUTEMİZ,Ayşe SERBEST,FİGEN ÇETİNKAYA | 23–28 |
| The effect of Saccharomycess cerevisiae on rumen protozoa, Na+, K+ and total volatile fatty acid of rumen fluid in dairy cattle | Cenk AYDIN,Hakan BİRİCİK,NURTEN GALİP,İ.İsmet TÜRKMEN | 29–35 |
| Studies on progesterone, estrogen and calcium values in cows before and after calving | Fahrünisa CENGİZ,Kemalettin YAMAN,NURTEN GALİP | 37–43 |
| Shelf-life of the marinated lokal anchovies | Canan DOKUZLU | 45–49 |
| The comparison of the effects of amoxycilline and trimethoprim+sulfadoxine combination in the treatment of bovine respiratory disesase complex | Engin KENNERMAN,Sezgin ŞENTÜRK,Levent KOCABIYIK | 51–56 |
| Morphological and morphometrical examinations of the nerve bundles in the rami ventrales contributing to the formation of sacral pexus in the geese and turkeys | Ayşe SERBEST,BAHRİ YILDIZ,HÜSEYİN YILDIZ,Gülsüm EREN | 57–64 |
| Morphological and morphometrical examinations of the nerve bundles in the rami ventrales contributing to the formation of plexus brachialis in the geese and turkeys | Ayşe SERBEST,Bahri YILDIZ,HÜSEYİN YILDIZ,Gülsüm EREN | 67–71 |
| Effect of fibrozyme on in vitro digestibility characteristics of some feed ingredients | İ.İsmet TÜRKMEN,B. Haluk GÜLMEZ,Mustafa EREN,Gülay DENİZ,Ş.Şule GEZEN | 75–81 |
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