| Awareness of medical and aromatic plants in the western black sea region | İlkay Ejder Erturan, Deniz Oruç, Sadık Hasan Oruç, Fatma Çiğdem Sakinoğlu Oruç | 1–4 |
| Determination of nutritive value and analysis of mineral elements for wild edible Stachys lavandulifolia vahl. var. lavandulifolia growing in eastern Anatolia | Unal Karik, Murat Tuncturk, Ruveyde Tuncturk, Tamer Eryigit | 5–8 |
| Fusarium graminearum growth and its fitness to the commonly used models | Edgar Cambaza, Shigenobu Koseki, Shuso Kawamura | 9–11 |
| A survey of tomato blossom and flower drop to the influence of environmental phenomena (solanum lycopersicum L.) | Mohan Arthanari, Senthilkumar Dhanapalan | 12–15 |
| Observation of plant development with compost, lime and chemical fertilizer support in acidic soil with high metal content | Atakan Öngen, Selda Yiğit Hunce, Emine Elmaslar Özbaş, H. Kurtuluş Özcan | 16–21 |
| Effects of tillage systems on second crop sesame (sesamum indicum L.) yield and weed density | Ferhat Ozturk | 29–33 |
| Evaluation of growth, yield, quality and physiological parameters of eleven Australian bread wheat (Triticum aestivum L.) cultivars grown under the ecological condition of Diyarbakir, Turkey | Mehmet Yildirim, Ferhat Kizilgeci, Akbar Hossain | 34–40 |
| Assessment of GA3and BA application on gerbera cultivation in soilless culture | Ayşe Serpil Kaya | 41–45 |
| Sensitivity of oilseed rape (Brassica napus L.) to soil residues of imazethapyr herbicide | Mohammad Mehdizadeh | 46–49 |
| Fruit consumption, its determinants and attitudes among undergraduates | Umali Sathsarani Herath | 50–53 |