| Effect of economase replacing vitamin E and selenium on growth performance and meat quality of broilers | Gökhan FİLİK, Hasan Rüştü KUTLU, Harun CİNLİ, Yusuf UZUN, Ladine Baykal ÇELİK, Özcan YÜCELT, Ayfer BOZKURT KİRAZ | 67–73 |
| Effect of boron treatments on boron distribution and fresh leaf yield of tea plant | Suleyman Taban, Meric BALCI | 74–81 |
| A cost-effective approach for chicken egg weight estimation through computer vision | Alphany D. Aragua, Val Irvin F. Mabayo | 82–87 |
| Facilitation of olive harvest by microbial indole acetic acid and an enzyme mixture | Neylan CETİN, Aynur GUL KARAHAN, M. Lutfu CAKMAKCİ | 88–92 |
| Effects of deficit irrigation on the potato tuber development and quality | Rohat GÜLTEKİN, Ahmet ERTEK | 93–98 |
| Physicochemical properties and morphological observations of selected local rice varieties in northern Afghanistan | Zubair NOORİ, Mohammad Wasif MUJADİDİ, Mohammad Wasif AMİN | 99–103 |
| Determination of the effect of some pesticides on honey bees | İsmail KARACA, Ahmed KARAHAN, Mehmet Ali KUTLU | 104–108 |
| Performance and variation in phenotypic characters of maize genotypes in Mid-Western Region of Nepal | Tika Bahadur KARKİ, Kiran PARİYAR, Pradip SAPKOTA, Salina PANTA, Puspa BUDA | 109–113 |
| Different formulations in gluten-free bread production: A review | Başak SUNGUR | 114–118 |