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ÇELİK, C., PATIR, B., SALTAN, S., GÜVEN, A. (1995). Studies on the Hygienic Quality of Ice-cream Consumed in Elazığ and the Correlation Between the General Colony Counts and Methylene Blue Reduction Time. Avrasya Veteriner Bilimleri Dergisi, Cilt: 11 Sayı: 1, 67–72. https://ajindex.com/articles/983589