Journals / Journal of Tourism Intelligence and Smartness / 2022 / Cilt: 5 - Sayı: 3

Factors that Cause Tourist Dissatisfaction: Research on Antalya

Turist Memnuniyetsizliğine Sebep Olan Faktörler: Antalya Üzerine Bir Araştırma

Pages
209–218
Publication Date
2022-12-15
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

The findings showed that tourists were mostly disappointed in accommodation, food & beverage, shopping, environment and weather, and price.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Competition between destinations maintains its dynamism.
📊
Key Findings & Data:For this purpose, the data of the study were obtained by convenience sampling method from 154 British, German, and Russian tourists.
💡
Conclusion & Impact:The findings showed that tourists were mostly disappointed in accommodation, food & beverage, shopping, environment and weather, and price.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Memnuniyetsizlik · Şikâyet · Hayal Kırıklığı

Abstract

Competition between destinations maintains its dynamism. One of the most effective ways for the success of a destination is to identify and eliminate the elements that cause dissatisfaction. The main purpose of this study is to investigate the factors that cause the disappoinmet of foreign tourists visiting Antalya. For this purpose, the data of the study were obtained by convenience sampling method from 154 British, German, and Russian tourists. The findings showed that tourists were mostly disappointed in accommodation, food & beverage, shopping, environment and weather, and price.

Özet

Destinasyonlar arası rekabet, dinamizmini korumaktadır. Bir destinasyonun başarısı için en etkin yollardan bir tanesi memnuniyetsizliğe yol açan unsurların tespit edilip ortadan kaldırılmasıdır. Bu çalışmanın amacı, Antalya’yı ziyaret eden yabancı turistlerin hayal kırıklıklarına neden olan unsurları incelemektir. Bu amaçla çalışmanın verileri, İngiliz, Alman ve Rus turistlerden oluşan 154 kişilik turist grubundan kolayda örneklem yöntemi ile elde edilmiştir. Çalışmanın sonuçları, turistlerin çoğunlukla; konaklama, yiyecek-içecek, alışveriş, çevre ve hava ve fiyat konularında hayal kırıklığı yaşadıklarını göstermiştir.

🔖

Cite This Article

KARASAKAL, S., DOĞAN, O. (2022). Factors that Cause Tourist Dissatisfaction: Research on Antalya. Journal of Tourism Intelligence and Smartness, Cilt: 5 - Sayı: 3, 209–218. https://ajindex.com/articles/869408

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (9)

  1. Alegre, J., & Cladera, M. (2006). Repeat visitation in mature sun and sand holiday destinations. Journal of Travel Research, 44(3), 288-297.
  2. Alrawadieh, D. D. (2021). Tarihi Müzelere Yönelik Ziyaretçi Şikayetlerinin İncelenmesi: Topkapı Sarayı Üzerine Nitel Bir Araştırma. Turizm Çalışmaları Dergisi, 3(1), 15-30. Geliş tarihi gönderen https://dergipark.org.tr/en/download/article-file/1728749
  3. Bianchi, C. (2016). Solo Holiday Travellers: Motivators and Drivers of Satisfaction and Dissatisfaction: Solo Holiday Travellers. International Journal of Tourism Research, 18(2), 197-208. https://doi.org/10.1002/jtr.2049
  4. Bougie, R., Pieters, R., & Zeelenberg, M. (2003). Angry Customers don’t Come Back, They Get Back: The Experience and Behavioral Implications of Anger and Dissatisfaction in Services. Journal of the Academy of Marketing Science, 31(4), 377-393. https://doi.org/10.1177/0092070303254412
  5. Creswell, J. W., & Poth, C. N. (2019). Qualitative inquiry & research design: Choosing among five approaches. SAGE Publication Incorporated. George, B. P., Henthorne, T. L., & Williams, A. J. (2010). Determinants of satisfaction and dissatisfaction among preventive and curative medical tourists: A comparative analysis. International Journal of Behavioural and Healthcare Research, 2(1), 5. https://doi.org/10.1504/IJBHR.2010.037077
  6. Güllü, K., & Akçay, S. (2021). COVİD-19 pandemisi sürecinde konaklama sektöründe e-şikayetlerin analizi. Business & Management Studies: An International Journal, 9(4), 1640-1655. https://doi.org/10.15295/bmij.v9i4.1960
  7. Jang, Y. J., Cho, S.-B., & Kim, W. G. (2013). Effect of Restaurant Patrons’ Regret and Disappointment on Dissatisfaction and Behavioral Intention. Journal of Travel & Tourism Marketing, 30(5), 431-444. https://doi.org/10.1080/10548408.2013.803388
  8. Jiang, J., Gretzel, U., & Law, R. (2010). Do Negative Experiences Always Lead to Dissatisfaction? — Testing Attribution Theory in the Context of Online Travel Reviews. Içinde U. Gretzel, R. Law, & M. Fuchs (Ed.), Information and Communication Technologies in Tourism 2010 (ss. 297-308). Vienna: Springer Vienna. https://doi.org/10.1007/978-3-211-99407-8_25
  9. Keskin, G., Bilgiç, M. Y., & Ayyıldız, A. Y. (2021, Temmuz 30). Covid-19 Sürecinde Otel İşletmelerine Yönelik E-Şikayetlerin İncelenmesi. 12. Kim, B., Kim, S. (Sam), & Heo, C. Y. (2019). Consequences of Customer Dissatisfaction in Upscale and Budget Hotels: Focusing on Dissatisfied Customers’ Attitude Toward a Hotel. International Journal o