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Journals / Manas Journal of Agriculture Veterinary and Life Sciences / 2020 / Cilt: 10 - Sayı: 2

Determination of Chemical Composition, In-Vitro Digestibility, Phenolic Compounds and Antioxidant Activity of Carob Pulp

Keçiboynuzu Posasının Kimyasal Kompozisyonu, İn-Vitro Sindirilebilirliği, Fenolik Bileşikler ve Antioksidan Aktivitesinin Belirlenmesi

Hüseyin DEMİRBAŞ
Nurcan ÇETİNKAYA
Pages
103–109
Publication Date
2020-12-28
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

As a result, its rich nutrients and digestibility, carob pulp can be an alternative feed source in animal nutrition.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:The objective of the study is to investigate the chemical composition, in-vitro digestibility, antioxidant and phenolic compound levels of the carob pulp for animal nutrition.
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Key Findings & Data:The IVTOMD and IVTDMD of monthly collected samples were between 44.19% -67.55 % and 44.31-68.20 % of Factory 1, and 47.46-64.99% and 47.78-65.71% of Factory 2.
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Conclusion & Impact:As a result, its rich nutrients and digestibility, carob pulp can be an alternative feed source in animal nutrition.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Antioksidan · fenolik bileşikler · in-vitro sindirilebilirlik

Abstract

The objective of the study is to investigate the chemical composition, in-vitro digestibility, antioxidant and phenolic compound levels of the carob pulp for animal nutrition. Crude nutrients with chemical analysis methods; phenolic compounds and antioxidant levels by spectrophotometric method; in-vitro true dry matter (IVTDMD) and organic matter digestibility (IVTOMD) by in-vitro digestibility method of collected carob pulp samples from two factories in Tarsus town of Mersin were determined. The IVTOMD and IVTDMD of monthly collected samples were between 44.19% -67.55 % and 44.31-68.20 % of Factory 1, and 47.46-64.99% and 47.78-65.71% of Factory 2. Mean values of phenolic compounds and antioxidant activity of Factories 1 and 2 were between 22.90-28.00 IC50 mg / mL and 92.09-95.65 mg GAE / 100g OM respectively. As a result, its rich nutrients and digestibility, carob pulp can be an alternative feed source in animal nutrition.

Özet

Bu çalışmanın amacı keçiboynuzu posasının hayvan beslemede kullanılabilmesi için kimyasal kompozisyonu, in-vitro sindirilebilirliği, antioksidan ve fenolik bileşiklerinin seviyelerinin belirlenmesidir. Mersin’in Tarsus ilçesinde bulunan iki fabrikadan toplanan keçiboynuzu posasının ham besin maddeleri kimyasal analiz yöntemleriyle, fenolik bileşikler ve antioksidan düzeyi spektrofotometrik yöntemle; in-vitro gerçek kuru madde (IVGKMS) ve organik madde sindirilebilirliği (IVGOMS) in-vitro sindirilebilirlik yöntemiyle belirlenmiştir. Aylara göre alınan örneklerin %IVGOMS ve IVGKMS değerleri Fabrika 1 ve 2 için sırası ile %44.19-67.55 ve %44.31-68.20; %47.46-64.99 ve %47.78-65.71 arasında tespit edildi. Fabrika 1 ve 2 örneklerinin fenolik bileşikleri ve antioksidan aktiviteleri sırasıyla 22.90-28.00 IC50 mg/mL ve 92.09-95.65 mg GAE/100g OM arasında belirlenmiştir. Sonuç olarak, keçiboynuzu posası içerdiği zengin besin maddeleri ve sindirilebilirliğiyle hayvan beslemede alternatif bir yem kaynağı olabilir.

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Cite This Article

DEMİRBAŞ, H., ÇETİNKAYA, N. (2020). Determination of Chemical Composition, In-Vitro Digestibility, Phenolic Compounds and Antioxidant Activity of Carob Pulp. Manas Journal of Agriculture Veterinary and Life Sciences, Cilt: 10 - Sayı: 2, 103–109. https://ajindex.com/articles/789195

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