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Journals / Balıkesir Sağlık Bilimleri Dergisi / 2015 / Cilt: 4 - Sayı: 2

EFFECTS OF CONSUMPTION OF VARIOUS FOOD ITEMS DURING PREGNANCY ON INFANT'S HEALTH

GEBELİKTE ÇEŞİTLİ BESİN ÖĞELERİ TÜKETİMİNİN BEBEK SAĞLIĞI ÜZERİNE ETKİLERİ

Zeynep UZDİL
Aliye ÖZENOĞLU
Pages
117–121
Publication Date
2015-08-31
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

It this review the effects of nutrients consumed during pregnancy on infant’s health were outlined.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Weight gain during pregnancy is important for both the normal course of pregnancy and development of the baby.
📊
Key Findings & Data:Adequate weight gain during pregnancy is possible with the ingestion of energy, macro and micro nutrients at recommended amounts.
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Conclusion & Impact:It this review the effects of nutrients consumed during pregnancy on infant’s health were outlined.
🔬Design:Review & Systematic Survey
📍Scope:Comprehensive Sample
⚙️Variables:gebelik · beslenme · bebek sağlığı

Abstract

Weight gain during pregnancy is important for both the normal course of pregnancy and development of the baby. Adequate weight gain during pregnancy is possible with the ingestion of energy, macro and micro nutrients at recommended amounts. While sufficient consumption of energy and nutrients creates positive health effects, insufficient consumptions affect negatively both mother’s and the baby's health. It this review the effects of nutrients consumed during pregnancy on infant’s health were outlined.

Özet

Gebelikte kazanılan ağırlık hem gebeliğin normal seyri ve hem de bebeğin gelişimi için önemlidir. Yeterli ağırlık kazanımı gebelik süresince önerilen düzeylerde enerji, makro ve mikro besin öğelerinin alımı ile mümkündür. Enerji ve besin öğelerinin yeterli düzeylerde alınması olumlu sağlık etkileri oluştururken, yetersiz alınması anne ve bebeğin sağlığını olumsuz yönde etkilemektedir. Bu derlemede gebelikte tüketilen bazı besin öğelerinin bebek sağlığı üzerine etkileri irdelenmiştir.

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Cite This Article

UZDİL, Z., ÖZENOĞLU, A. (2015). EFFECTS OF CONSUMPTION OF VARIOUS FOOD ITEMS DURING PREGNANCY ON INFANT'S HEALTH. Balıkesir Sağlık Bilimleri Dergisi, Cilt: 4 - Sayı: 2, 117–121. https://ajindex.com/articles/739430

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