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Journals / Fırat Üniversitesi Sağlık Bilimleri Veteriner Dergisi / 2010 / Cilt: 24 - Sayı: 2

The effects of vitamin $AD _3E$ and C on serum protein fractions in beef cattle vaccinated with foot and mouth disease vaccine

Şap aşısı uygulanan besi sığırlarında $AD _3E$ ve C vitamini uygulamalarının serum protein fraksiyonları üzerine etkileri

Ömer KIZIL
Yusuf GÜL
Pages
57–62
Publication Date
2022-10-18
DOI
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AI Summary & Key Takeaways

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⚡ TL;DR(Too Long; Didn't Read)

In conclusion, the means of gamma globulin levels in group C and D were significantly (p

📌 3 Key Takeaways

🎯
Objective & Hypothesis:The aim of this study was to determine the changes of serum protein fractions of beef cattle vaccinated with foot and mouth disease vaccine and simultaneously applied with vitamin $AD _3E$ and C.
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Key Findings & Data:These animals were divided into four groups each in includes 12 animals (A, B, C and D).
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Conclusion & Impact:In conclusion, the means of gamma globulin levels in group C and D were significantly (p
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

The aim of this study was to determine the changes of serum protein fractions of beef cattle vaccinated with foot and mouth disease vaccine and simultaneously applied with vitamin $AD _3E$ and C. Fourty-eight clinically healty beef cattle, approximately aged one year, were used in this study. These animals were divided into four groups each in includes 12 animals (A, B, C and D). Inactivated foot and mouth disease (FMD) vaccine was only aplicated in group A, inactivated FMD vaccine and vitamin C on day 0 and 3 were injected in gruop B, inactivated FMD vaccine and vitamin $AD _3E$ were injected in gruop C and inactivated FMD vaccine and vitamin $AD _3E$ and C were injected in gruop D. Serum total protein levels were measured by a Biuret method, and serum total protein fractions measured by Laemmli methods. In conclusion, the means of gamma globulin levels in group C and D were significantly (p

Özet

Bu çalışmada, besi sığırlarında şap aşısı ve eş zamanlı uygulanan $AD _3E$ ve C vitaminlerinin serum protein fraksiyonlarında neden oldukları değişimlerin belirlenmesi amaçlanmıştır. Araştırmanın materyalini yaklaşık bir yaşında, montofon ırkı, klinik olarak sağlıklı, 48 adet besi sığırı oluşturmuştur. Araştırmada kullanılan hayvanlar her grupta 12 hayvan olacak şekilde, aynı ortamda bakım beslemesi yapılan hayvanlar arasından rastgele 4 gruba (A, B, C ve D) ayrılmıştır. A grubundaki sığırlara sadece şap aşısı, B grubundaki sığırlara şap aşısına ilaveten aşılama sırası ve sonrası 3. günde C vitamini, C grubundaki sığırlara şap aşısına ilaveten aşılama sırasında AD3E vitamini ve D grubundaki sığırlara ise şap aşısına ilaveten aşılama sırası ve sonrası 3. günde C vitamini ile aşılama sırasında $AD _3E$ vitamini uygulanmıştır. Serum total protein düzeyleri Biuret metodu ile serum elektroforez işlemi ise Laemmli yöntemi ile belirlenmiştir. Sonuçta, bağışıklığın göstergesi olan gama globulin düzeyleri C ve D gruplarında diğer gruplara nazaran önemli derecede (p

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Cite This Article

KIZIL, Ö., GÜL, Y. (2022). The effects of vitamin $AD _3E$ and C on serum protein fractions in beef cattle vaccinated with foot and mouth disease vaccine. Fırat Üniversitesi Sağlık Bilimleri Veteriner Dergisi, Cilt: 24 - Sayı: 2, 57–62. https://ajindex.com/articles/515229

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