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Journals / Chimica Acta Turcica / 1996 / Cilt: 24 - Sayı: 3

Purification of soluble proteins of red beet juice precipitated by seventy percent ammonium sulphate saturation. I-Identification of fraction II protein

Özlem GENCER
Aslıhan GÜNEL
Mine ENGİNÜN
Ayşe OGAN
Pages
199–202
Publication Date
2022-10-11
DOI
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GENCER, Ö., GÜNEL, A., ENGİNÜN, M., OGAN, A. (2022). Purification of soluble proteins of red beet juice precipitated by seventy percent ammonium sulphate saturation. I-Identification of fraction II protein. Chimica Acta Turcica, Cilt: 24 - Sayı: 3, 199–202. https://ajindex.com/articles/473840