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Journals / Chimica Acta Turcica / 1996 / Cilt: 24 - Sayı: 2

Thermophysical properties of commercial concentrated sour cherry and raspberry juices as a function of temperature and concentration

Hasan TOĞRUL
Nurhan ARSLAN
Pages
89–94
Publication Date
2022-10-11
DOI
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TOĞRUL, H., ARSLAN, N. (2022). Thermophysical properties of commercial concentrated sour cherry and raspberry juices as a function of temperature and concentration. Chimica Acta Turcica, Cilt: 24 - Sayı: 2, 89–94. https://ajindex.com/articles/473827