Journals / Fırat Üniversitesi Fen Bilimleri Dergisi / 2018 / Cilt: 30 Sayı: 2

Selenyumun Balık Beslenmesindeki Önemi

Pages
51–61
Publication Date
2018-09-19
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Bu derlemede selenyumun genel özellikleri, fizyolojik olarak önemi, görevleri, metabolizması ve balık yetiştiriciliğindeki önemi hakkındaki bilgilerin bir araya getirilmesi amaçlanmıştır.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Selenyum, üreme ve büyüme için gerekli temel bir elementtir.
📊
Key Findings & Data:Bu nedenle, son yıllarda selenyumun yetiştiriciliği yapılan birçok farklı türün büyümesi, toksisitesi, bağışıklık sistemi ve antioksidan mekanizma üzerine etkisini araştıran çalışmalar yapılmıştır.
💡
Conclusion & Impact:Bu derlemede selenyumun genel özellikleri, fizyolojik olarak önemi, görevleri, metabolizması ve balık yetiştiriciliğindeki önemi hakkındaki bilgilerin bir araya getirilmesi amaçlanmıştır.
🔬Design:Lab & Field Experiment
📍Scope:Comprehensive Sample
⚙️Variables:Balık · İz element · Selenyum

Özet

Selenyum, üreme ve büyüme için gerekli temel bir elementtir. Hem toksik hem de esansiyel bir element olması, vücutta E vitamini ile beraber antioksidan özellik göstermesi, normal fizyolojik şartlar altında büyüme, bağışıklık sistemi ve hücre membranlarının korunmasındaki rolleri nedeni ile yetiştiricilikte büyük öneme sahiptir. Bu nedenle, son yıllarda selenyumun yetiştiriciliği yapılan birçok farklı türün büyümesi, toksisitesi, bağışıklık sistemi ve antioksidan mekanizma üzerine etkisini araştıran çalışmalar yapılmıştır. Bu derlemede selenyumun genel özellikleri, fizyolojik olarak önemi, görevleri, metabolizması ve balık yetiştiriciliğindeki önemi hakkındaki bilgilerin bir araya getirilmesi amaçlanmıştır.

🔖

Cite This Article

Yonar, S. M., Harlıoğlu, M. (2018). Selenyumun Balık Beslenmesindeki Önemi. Fırat Üniversitesi Fen Bilimleri Dergisi, Cilt: 30 Sayı: 2, 51–61. https://ajindex.com/articles/1484053

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  69. Jaramillo, F. (2006). Selenium Nutrition of morone hybrids including dietary requirments, bioavailability, toxıcity and effects on immune responses and disease resistance. Doctor of Philosophy Thesis, Texas A&M University, 100p
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  71. Karadaş, F. (2001). Broyler Rasyonlarına Değişik Düzeylerde Katılan Organik Selenyumun Besi Performansı ve Karkas Kalitesine Etkileri Üzerine Bir Araştırma. Doktora Tezi, Ankara Üniversitesi Fen Bilimleri Enstitüsü, 62s
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  81. Mckenzie, R.C. (2000). Selenium, ultraviolet radiation and the skin. Clin. Exp. Dermatol., 25: 1-7
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  91. Bell, J.G., Pirie, B.J.S., Adron, J.W. and Cowey, B.C. (1986). Some effects of selenium deficiency on glutathione peroxidase (EC 1.11.1.9) activity and tissue pathology in Rainbow trout (Salmo gaidneri). Brit. J. Nutr., 55: 305-311
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  94. Wang, C. and Lowell, R.T. (1997). Organic selenium sources, selenomethionine and selenoyeast, have higher bioavailability than an inorganic selenium source, sodium selenite, in diets for channel catfish (Ictalurus punctatus). Aquaculture, 152: 223-234
  95. Lin, Y.H. and Shiau, S.Y. (2005). Dietary selenium requiments of juvenile grouper, Epinephelus malabaricus. Aquaculture, 250: 356-363
  96. Cotter, P. (2006). Dietary selenium in cultured hybrid striped bass. Master Thesis, The Faculty of the Virginia Polytechnic Institute and State University,101p
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  98. Oberbach, H. and Hartfiel, W. (1988). Untersuchungen zum α-tocoferol-und selenbedarf von rosenbogen-forellen (Salmo gairdneri, L.) und patologishe langelerscheinungem bel aufnahme einer polyensaurereichen ration. Fat. Sci. Technol., 90: 97-101
  99. Gatlin III, D.M., Poe, E.W. and Wilson, R.P., 1986, Effecrs of singular and combined dietary deficiencies of selenium and vitamin E on Fingerling Channel Catfish (Ictalurus punctatus). J. Nutr., 116: 1061-1067
  100. Kim, K.W., Wang, X., Choi, S.M., Park, G.J., Koo, J.W. and Bai, S.C. (2003). No synergistic effects by the dietary supplementation of askorbic acid, α-tocopheryl acetate and selenium on the growrh performance and challange test of Edwardsiella tarda in fingerling Nile Tilapia, Oreochromis niloticus L. Aquac. Res., 34: 1053-1058
  101. Ahmad, M.H., El-Marakby, H.I., Seden, M.E.A., Abdel-Tawwab, M. and Abou-El-Atta, M.E. (2006). The use of organic selenium in pratical diets for Nile tilapia, Oreochromis niloticus (L.): effect on growth performance, feed utilizarion, whole-body composition and entropathogenic Aeromonas hydrophila-challenge. 7th International Symposium on Tilapia in Aquaculture, Boca Del Rio, Veracruz, Mexico, 95-107
  102. Abdel-Tawwab, M., Mousa, A.A.M. and Abbass, F.E. (2007). Growth performance and physiological response of African catfish, Clarias gariepinus (B.) fed organic selenium prior to exposure to enviromental copper toxicity. Aquaculture, 272: 335-345
  103. Bay, S., Vidal, D. and Schlenk, D. (2002). Effects of selenium accumulation on larval Rainbow trout (Oncorhynchus mykiss). Southern California Coastal Water Research Project Technical Report, 33p
  104. Lall, S.P. (2002). “The minerals” in Fish Nutrition, (Ed) J.E., Halver, R.E. Hardy (Editors), Third Edition, Academic Press, New York, 260-305
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