| In vitro Antagonistic Mechanisms of Trichoderma spp. and Talaromyces flavus to Control Gaeumannomyces graminis var. tritici the Causal Agent of Wheat Take-all Disease | Leila GHANBARİ,Seddighe MOHAMMADİ | 629–634 |
| Blumea lacera Plant Poisoning in Cattle; Epidemiology and Management | Nusrat ZAHAN,Ahsanur REZA,Milton TALUKDER,Mohammad Shaokat ALİ,Tarun Kumar PAUL,Shafiullah PARVEJ | 635–638 |
| Mannan oligosakkarit (MOS) İlaveli Yemlerle Beslenen Oreochromis niloticus'un Karaciğer Paraoksonaz Enzim Aktivitesi ve Malondialdehit Düzeyinin Araştırılması | FERBAL ÖZKAN YILMAZ,ARZU ÖZLÜER HUNT,MEHMET BERKÖZ | 639–643 |
| Prevalence and Antibiotic Susceptibility of Salmonella species Isolated from Beef and its Related Samples in Techiman Municipality of Ghana | Frederick ADZİTEY,Joseph Kwame NSOAH,Gabriel Ayum TEYE | 644–650 |
| Peyniraltı Suyu Tozu İlave Edilmiş Meyveli İçecek Üretimi ve Bazı Kalite Karakteristikleri | Büşra Ece ARGAN,ONUR GÜNEŞER,AYŞEGÜL KIRCA TOKLUCU,Yonca YÜCEER KARAGÜL | 651–658 |
| Koyun ve Keçi Yetiştiriciliğinde Tipin Sabitleştirilmesi Yöntemleri | HİLAL TOZLU ÇELİK,Mustafa OLFAZ | 659–663 |
| Mycoflora and Aflatoxin levels of Left-over Harvest in some Farms, South West of Nigeria | Flora OLUWAFEMİ,Aminat Omodolapo BADMOS,Adelodun Lawrence KOLAPO | 664–667 |
| Scrotal Circumference as a Parameter of Breeding age for West African Dwarf Bucks. | Lukman Oladimeji RAJİ,Oluwatoyin Oluwasola AJALA | 668–671 |
| Consumers' Knowledge, Attitudes and Behavior Assessment About Food Safety: The Case Study of Hatay Province of Turkey | Yalçın YILMAZ,ARİF SEMERCİ,NURAN TAPKI,ERDAL DAĞISTAN,Dilşat KONUŞKAN BOZDOĞAN | 672–679 |
| Hatay İlinde Meyve Fidanı Üreten İşletmelerin Ekonomik Analizi | NURAN TAPKI,Faruk EMEKSİZ,ERDAL DAĞISTAN | 680–686 |
| Physicochemical Evaluation of Seeds and Oil of Nontraditional Oil Seeds | Adam Ismail AHMED,Awad Mohammed BABEKER,Ahmed Mohammed Ahmed ELAMİN,Elshiekh Awadelkarim IBRAHİM | 687–691 |