| Predictive values of Ischemia modified albumin in neonatal sepsis | Mehmet MUTLU, Ahmet MENTEŞE, Berna HEKİMOĞLU, Yakup ASLAN | 245–250 |
| The relation between ischemia modified albumin level and autoimmunity/chronic inflammation in celiac disease | Hasan KİLİC, Mustafa KAPLAN, Ihsan ATES, Yasemin Ozderin OZİN, Ufuk Barıs KUZU, Ufuk BARIS, Mahmut YUKSEL, Ertugrul KAYACETİN | 251–257 |
| Investigation of ischemia modified albumin levels in iron deficiency anemia | Murat AKŞİT, Giray BOZKAYA, Sibel BİLGİLİ, Funda Kırtay TÜTÜNCÜLER | 259–263 |
| Critical time point for apoptotic cell death in an experimental ischemia/reperfusion model and the effect of N-acetylcystein | Devrim DEMİR-DORA | 265–272 |
| Screening of fatty acid composition in Nitzschia sp. | Esra IMAMOGLU, Zeliha DEMİREL, Meltem Conk DALAY | 273–277 |
| Cloning and expression analysis of ZmABI3 gene in Zea mays | Hailian MA, Jincheng YUAN | 279–285 |
| Lipid-protein microdomains in tonoplast of Beta vulgaris L.: comparison between the results obtained by detergent and detergent-free isolation techniques | Natalia V OZOLİNA, Irina S NESTERKİNA | 287–297 |
| Highly active and stable protease production by an extreme halophilic archaeon Haloarcula sp. TG1 isolated from Lake Tuz, Turkey | Sezer-Aslıhan -Büşra OKAY -KURT-KIZILDOĞAN-ABANOZ | 307–315 |
| Valorization of de-oiled cakes for xylanase production and optimization using central composite design by Trichoderma koeningi isolate | Ramesh BANDİKARİ | 317–328 |
| Partial purification, characterization and wheat bran degradation studies of a new phytase from the Bacillus megaterium EBD 9-1 strain | Figen ERSOY, Elif DEMİRKAN, Tuba SEVGİ, Dilara AKCAKOCA | 329–337 |
| Comparison of the performance of entrapped and covalently immobilized lipase in the synthesis of pear flavor | Gul OZYİLMAZ, Esra YAĞIZ | 339–347 |
| Investigation of lactose hydrolysis by crude extract of Trichoderma viride ATCC 32098 |