| Comparative studies on potential probiotic characteristics of Lactobacillus acidophilus strains | Rama BHADEKAR | 1–8 |
| Phytosociological analysis of traditionally managed sacred grove in transitional ecosystem of eastern lateritic part of India | Sumit MANNA,Tushar Kanti GHARA,Debal RAY,Anirban ROY | 9–20 |
| Effect of NaCl priming on seed germination of four coriander cultivars (Coriandrum sativum) | Mariem Ben FREDJ,Kaouther ZHANI | 21–29 |
| Screening of xylanase activity of Streptomyces albidoflavus PSM-3n isolated from Uttarakhand | Pushpendra SHARMA,Vijay KUMAR,Bindu NAİK,Gajraj Singh BİSHT | 30–40 |
| Chromosomal stickiness and related meiotic irregularities in Inula racemosa - a critically endangered medicinal herb of North Western Himalayas | Peerzada Arshid SHABİR,Irshad Ahmad NAWCHOO,Aijaz Ahmad WANİ | 41–46 |
| Does excess boron affect the malondialdehyde levels of potato cultivars? | Muavviz AYVAZ,Murat Kemal AVCI,Çiğdem YAMANER,Mesut KOYUNCU,Avni GÜVEN,Kurt FAGERSTEDT | 47–53 |
| Comparison of soil the carbon and nitrogen contents of Quercus cerris and Fraxinus excelsior in the Mersin-Gulnar region | Burcu YESİLBUDAK,AHU KUTLAY,Cengiz DARICI | 54–59 |
| Genotoxic and antimicrobial studies of the leaves of Psidium guajava | Nwanneka Lauretta OFODİLE,Ndubuisi Moses Chikere NWAKANMA,Michael MORDİ,Oluwakemi ADEMOLU,Isabella EZİMOKE,Jokotade OWOSO | 60–68 |
| Seed priming with chitosan improves the germination and growth performance of ajowan (Carum copticum) under salt stress | Batool MAHDAVİ,Asghar RAHİMİ | 69–76 |
| An ethnobotanical study of wild edible plants in Bulgaria | Anely NEDELCHEVA | 77–94 |