KaydedilenlerDerginizi ekleyin

Dergiler / Ekin Journal of Crop Breeding and Genetics / 2021 / Cilt: 7 - Sayı: 1

Registration of “Irmak01” Pea (Pisum sativum L.) Variety

Dürdane MART
Sayfa
64–64
Yayın Tarihi
2021-01-01
DOI
—
🏛️Bu makalenin bibliyografik verileri ve tam metin bağlantısı DergiPark üzerinden sağlanmıştır.
DergiPark Kaydı ↗
✨

Yapay Zeka Hızlı Bakış & Çıkarımlar

AI Insight
⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

The variety is well adopted to winter conditions of Mediterranean, Aegean and South East Anatolia Region of Turkey. “Selection Breeding Method” was used to develop the variety from single plant selected from local population source materials.

📌 3 Maddede Bu Makale

🎯
Amaç & Hipotez:“Irmak01” is a pea (Pisum sativum L.) variety developed and registered in 2020 by Eastern Mediterranean Agricultural Research Institute (EMARI) of Turkey.
📊
Temel Bulgular & Veri:“Irmak01” is a pea (Pisum sativum L.) variety developed and registered in 2020 by Eastern Mediterranean Agricultural Research Institute (EMARI) of Turkey.
💡
Sonuç & Katkı:The variety is well adopted to winter conditions of Mediterranean, Aegean and South East Anatolia Region of Turkey. “Selection Breeding Method” was used to develop the variety from single plant selected from local population source materials.
🔬Tür:Araştırma Makalesi
📍Kapsam:2020 Verileri
⚙️Değişkenler:PAE · Variety · Flower

Abstract

“Irmak01” is a pea (Pisum sativum L.) variety developed and registered in 2020 by Eastern Mediterranean Agricultural Research Institute (EMARI) of Turkey. The variety is well adopted to winter conditions of Mediterranean, Aegean and South East Anatolia Region of Turkey. “Selection Breeding Method” was used to develop the variety from single plant selected from local population source materials.

Anahtar kelimeler
🔖

Bu Makaleye Atıf Yap

MART, D. (2021). Registration of “Irmak01” Pea (Pisum sativum L.) Variety. Ekin Journal of Crop Breeding and Genetics, Cilt: 7 - Sayı: 1, 64–64. https://ajindex.com/articles/753117

📄 Tam Metin PDF Okuyucu

📄

PDF görüntüleyici hazırlanıyor...

Kaynakça (1)

  1. Anonymous (2020). Seed Registration and Certification Center Directorate Report, Ankara. (in Turkish) Mart D, Türkeri M and Yücel D (2018). Pea (Pisum sativum L.) Breeding Studies and Variety Registration in Cukurova Region, 8th Seed Congress, 10-13 September 2018, Niğde, (Oral presentation). Mart D and Türkeri M (2019). Investigation of Yield and Yield Properties of Edible Pea (Pisum sativum L.) Genotypes in Eastern Mediterranean Conditions, Turkey 13th National Congressand 1st International Agronomy, 01-04 November 2019 Antalya (Oral presentation).