Dergiler / Turkish Journal of Agriculture and Forestry / 1998 / Cilt: 23 - Sayı: EK2

Changes According to Incubation Periods in Some Microbiological Characteristics at Soil Samples of Some Soil Series from the Gelemen Agricultural Administration

Sayfa
459–466
Yayın Tarihi
1998-12-01
DOI
—
🏛️Bu makalenin bibliyografik verileri ve tam metin bağlantısı DergiPark üzerinden sağlanmıştır.
DergiPark Kaydı ↗
✨

Yapay Zeka Hızlı Bakış & Çıkarımlar

AI Insight
⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

Further, all of the soil revealed important denitrification rates and had high denitrificant bacteria numbers.

📌 3 Maddede Bu Makale

🎯
Amaç & Hipotez:Changes according to incubation periods in some microbiological characteristics at soil samples of soil series from Gelemen Agricultural Administraction were investigated in this study.
📊
Temel Bulgular & Veri:The results show that bacteria, actinomycet had values in the first periods of incubation (30ºC and field capacity) and in the following periods increased.
💡
Sonuç & Katkı:Further, all of the soil revealed important denitrification rates and had high denitrificant bacteria numbers.
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Turk. J. Agric. For. · (1999) · 459-466. Full text: pdf Other articles published in the same issue: Turk. J. Agric. For.

Özet

Changes according to incubation periods in some microbiological characteristics at soil samples of soil series from Gelemen Agricultural Administraction were investigated in this study. The results show that bacteria, actinomycet had values in the first periods of incubation (30ºC and field capacity) and in the following periods increased. However, fungus population changed depending upon series properties and reached maximum values 24th and 32th days after the beginning of incubation. During the incubation periods, soil CO2 production, dehydrogenase activities and ürease activities had decreased, saccharase activities had increased N-mineralization reached maximum values 5-6 weeks after the beginning of incubation. Further, all of the soil revealed important denitrification rates and had high denitrificant bacteria numbers.

Abstract

Changes according to incubation periods in some microbiological characteristics at soil samples of soil series from Gelemen Agricultural Administraction were investigated in this study. The results show that bacteria, actinomycet had values in the first periods of incubation (30ºC and field capacity) and in the following periods increased. However, fungus population changed depending upon series properties and reached maximum values 24th and 32th days after the beginning of incubation. During the incubation periods, soil CO2 production, dehydrogenase activities and ürease activities had decreased, saccharase activities had increased N-mineralization reached maximum values 5-6 weeks after the beginning of incubation. Further, all of the soil revealed important denitrification rates and had high denitrificant bacteria numbers.

🔖

Bu Makaleye Atıf Yap

KARA, E. E. (1998). Changes According to Incubation Periods in Some Microbiological Characteristics at Soil Samples of Some Soil Series from the Gelemen Agricultural Administration. Turkish Journal of Agriculture and Forestry, Cilt: 23 - Sayı: EK2, 459–466. https://ajindex.com/articles/400252

📄 Tam Metin PDF Okuyucu

📄

PDF görüntüleyici hazırlanıyor...