Dergiler / Turkish Journal of Agriculture and Forestry / 2000 / Cilt: 24 - Sayı: 3

Determination of Fruit Growth and Development in Walnut

Sayfa
349–354
Yayın Tarihi
2000-03-01
DOI
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⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

The increase in the oil content of the kernel was rapid during the nut growth period from June to September.

📌 3 Maddede Bu Makale

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Amaç & Hipotez:This study was conducted to determine nut growth and development in Sebin, Bilecik, 32B-18 and 170 B-16 walnut cultivars in 1997-1998.
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Temel Bulgular & Veri:The increase in the kernel weight was slower at the beginning of the growth period, while it was rapid between June and August.
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Sonuç & Katkı:The increase in the oil content of the kernel was rapid during the nut growth period from June to September.
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Walnut · Juglans regia L. · Nut development

Özet

This study was conducted to determine nut growth and development in Sebin, Bilecik, 32B-18 and 170 B-16 walnut cultivars in 1997-1998. In the study, nut length, nut diameter, nut weight with hull, kernel weight, protein content of shell, kernel and hull, oil content of shell, ash content of shell, ash content of kernel and ash content of hull were determined in the period of fruit growth. The increase in the kernel weight was slower at the beginning of the growth period, while it was rapid between June and August. There was also a rapid development in the nut diameter and nut length from May to July. An irregularity was observed in the variation of protein content of the hull, shell and kernel. The oil content of the kernel was increased rapidly between June and September. The increase in the oil content of the kernel was rapid during the nut growth period from June to September.

Abstract

This study was conducted to determine nut growth and development in Sebin, Bilecik, 32B-18 and 170 B-16 walnut cultivars in 1997-1998. In the study, nut length, nut diameter, nut weight with hull, kernel weight, protein content of shell, kernel and hull, oil content of shell, ash content of shell, ash content of kernel and ash content of hull were determined in the period of fruit growth. The increase in the kernel weight was slower at the beginning of the growth period, while it was rapid between June and August. There was also a rapid development in the nut diameter and nut length from May to July. An irregularity was observed in the variation of protein content of the hull, shell and kernel. The oil content of the kernel was increased rapidly between June and September. The increase in the oil content of the kernel was rapid during the nut growth period from June to September.

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Bu Makaleye Atıf Yap

AKÇA, Y. (2000). Determination of Fruit Growth and Development in Walnut. Turkish Journal of Agriculture and Forestry, Cilt: 24 - Sayı: 3, 349–354. https://ajindex.com/articles/226792

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