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Yapay Zeka Hızlı Bakış & Çıkarımlar
AI Insight⚡ TL;DR(1 Cümlede Hızlı Çıkarım)
P. ro-queforti were determined as dominant species in all samples.
📌 3 Maddede Bu Makale
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Amaç & Hipotez:In this study, 140 moldy cheese samples were investigated in view of mold flora. 9 microfungi species which belong to Penicillium and Aspergillus genera were isolated from moldy cheese samples. 87.16% of isolates were Penicillium and 12.84% were Aspergillus species.
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Temel Bulgular & Veri:In this study, 140 moldy cheese samples were investigated in view of mold flora. 9 microfungi species which belong to Penicillium and Aspergillus genera were isolated from moldy cheese samples. 87.16% of isolates were Penicillium and 12.84% were Aspergillus species.
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Sonuç & Katkı:P. ro-queforti were determined as dominant species in all samples.
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Moldy Cheese · Mold · Flora
Özet
In this study, 140 moldy cheese samples were investigated in view of mold flora. 9 microfungi species which belong to Penicillium and Aspergillus genera were isolated from moldy cheese samples. 87.16% of isolates were Penicillium and 12.84% were Aspergillus species. P. ro-queforti were determined as dominant species in all samples.
Abstract
In this study, 140 moldy cheese samples were investigated in view of mold flora. 9 microfungi species which belong to Penicillium and Aspergillus genera were isolated from moldy cheese samples. 87.16% of isolates were Penicillium and 12.84% were Aspergillus species. P. ro-queforti were determined as dominant species in all samples.
Anahtar kelimeler
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Bu Makaleye Atıf Yap
ÖZKALP, B. (1998). Investigation of Mold Flora in Moldy Cheeses of Konya and its Vicinity. Turkish Journal of Biology, Cilt: 22 - Sayı: 3, 341–346. https://ajindex.com/articles/175598