KaydedilenlerDerginizi ekleyin

Dergiler / International Journal of Chemistry and Technology / 2026 / Volume: 7 Issue: 1

Antioxidant and oxidant status, DPPH activity, total phenolic and flavonoid contents of mountain tea (Sideritis libanotica subsp. kurdica (Bornm.) Hub.-Mor)

İmran Uysal(Osmaniye Korkut Ata Üniversitesi)0000-0003-0942-9658
Falah Saleh Mohammed0000-0001-9083-1876
Oğuzhan Koçer(OSMANIYE KORKUT ATA UNIVERSITY)0000-0002-0104-7586
Muhittin Doğan(GAZI UNIVERSITY)0000-0002-9429-2782
Mustafa Sevindik(OSMANIYE KORKUT ATA UNIVERSITY)0000-0001-7223-2220
Sayfa
—
Yayın Tarihi
2023-06-30
🏛️Bu makalenin bibliyografik verileri ve tam metin bağlantısı DergiPark üzerinden sağlanmıştır.
DergiPark Kaydı ↗
✨

Yapay Zeka Hızlı Bakış & Çıkarımlar

AI Insight
⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

Furthermore, DPPH activity at 2 mg/mL was calculated to be 75.15±1.45 S. libanotica subsp. kurdica has been found to have antioxidant activity and is thus a viable natural antioxidant source in this context.

📌 3 Maddede Bu Makale

🎯
Amaç & Hipotez:Samples of Sideritis libanotica subsp. kurdica (Bornm.) Hub.-Mor, often known as mountain tea, were gathered in Iraq and analyzed for their antioxidant and oxidant status, DPPH activity, total phenolic and total flavonoid contents.
📊
Temel Bulgular & Veri:As a result TAS values of 7.934±0.179 mmol/L, TOS values of 10.626±0.275 µmol/L, and OSI values of 0.134±0.001.
💡
Sonuç & Katkı:Furthermore, DPPH activity at 2 mg/mL was calculated to be 75.15±1.45 S. libanotica subsp. kurdica has been found to have antioxidant activity and is thus a viable natural antioxidant source in this context.
🔬Tür:Research Article
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Antioxidant · Phenolic · Flavonoid

Abstract

Samples of Sideritis libanotica subsp. kurdica (Bornm.) Hub.-Mor, often known as mountain tea, were gathered in Iraq and analyzed for their antioxidant and oxidant status, DPPH activity, total phenolic and total flavonoid contents. The plant's aerial parts were utilized for this purpose. The levels of antioxidants and free radicals were measured by Rel assay kits. The ability to scavenge free radicals was evaluated using the DPPH technique. Folin-Ciocalteu and aluminum chloride reagent are used. As a result TAS values of 7.934±0.179 mmol/L, TOS values of 10.626±0.275 µmol/L, and OSI values of 0.134±0.001. The total phenolic and flavonoid contents were found to be 129.75±2.37 and 111.47±3.15 mg/g, respectively. Furthermore, DPPH activity at 2 mg/mL was calculated to be 75.15±1.45 S. libanotica subsp. kurdica has been found to have antioxidant activity and is thus a viable natural antioxidant source in this context.

🔖

Bu Makaleye Atıf Yap

Uysal, İ., Mohammed, F. S., Koçer, O., Doğan, M., Sevindik, M. (2023). Antioxidant and oxidant status, DPPH activity, total phenolic and flavonoid contents of mountain tea (Sideritis libanotica subsp. kurdica (Bornm.) Hub.-Mor). International Journal of Chemistry and Technology, Volume: 7 Issue: 1. https://doi.org/10.32571/ijct.1288819

📄 Tam Metin PDF Okuyucu

📄

PDF görüntüleyici hazırlanıyor...

Kaynakça (37)

  1. Kına, E.; Uysal, İ.; Saleh Mohammed, F.; Doğan, M.; Sevindik, M. agrifoodscience.org 2021, 9, 1905–1907.
  2. Mohammed, F. S.; Karakas, M.; Akgul, H.; Sevindik, M. Fresen Environ Bull. 2019, 28, 7419-7426
  3. Akgul, H.; Korkmaz, N.; Dayangaç, A.; Sevindik, M. Turjaf. 2020, 8, 2222–2224.
  4. Szekalska, M.; Sosnowska, K.; Tomczykowa, M.; Winnicka, K.; Kasacka, I.; Tomczyk, M. Biomed pharmacother. 2020, 121. 109681
  5. Deepak, M.; Sulaiman, C. T.; Balachandran, I.; Chandran, K. P. S. Vegeto.s. 2022. 1–10.
  6. Meshack, S.; Gupta, S. Journal of Drug Delivery and Therapeutics. 2022, 12 (1), 194–202.
  7. Uysal, I.; Koçer, O.; Saleh Mohammed, F.; Lekesiz, Ö.; Doğan, M.; Şabik, A. E.; Sevindik, E.; Özbas Gerç Eker, F.; Sevindik, M. Advances in Pharmacology and Pharmacy. 2023. 11, 140–155.
  8. Pehlivan, M.; Saleh Mohammed, F.; Şabik, A. E.; Kına, E.; Dogan, M.; Yumrutaş, Ö.; Sevindik, M. Turjaf. 2021. 9, 1129–1132.
  9. Lefebvre, T.; Destandau, E.; Lesellier, E. J Chromatogr A. 2021, 1635 461770
  10. Tran, N.; Pham, B.; Le. L. biology. 2020. 9, 252
  11. Neshat, M.; Abbasi, A.; Hosseinzadeh, A.; Sarikhani, M. R.; Dadashi Chavan, D.; Rasoulnia, A. Physiol Mol Biol Plants. 2022, 28, 347–361.
  12. Jafarzadeh, S.; Jafari, S. M.; Salehabadi, A.; Nafchi, A. M.; Uthaya Kumar, U. S.; Khalil, H. P. S. A. Trends Food Sci Technol. 2020, 100, 262–277.
  13. González-Burgos, E.; Carretero, M. E.; Gómez-Serranillos, M. P. J Ethnopharmacol. 2011, 135, 209–225.
  14. Tadićnja, V. M.; Jeremic, I.; Dobric, S.; Isakovic, A.; Markovic, I.; Trajkovic, V.; Bojovic, D.; Arsic, I. Planta Med. 2012, 78, 415–427.
  15. Erel, O. Clin Biochem. 2004, 37, 277–285.
  16. Erel, O. Clin Biochem. 2005, 38, 1103–1111.
  17. Sevindik, M. Fresen Environ Bull. 2019, 28, 3713-3717
  18. Shimada, K.; Fujikawa, K.; Yahara, K.; Nakamura, T. J Agric Food Chem. 1992. 40, 945–948.
  19. Uysal, S.; Zengin, G.; Locatelli, M.; Bahadori, M. B.; Mocan, A.; Bellagamba, G.; Luca, E. De; Mollica, A.; Aktumsek, A. Front Pharmacol. 2017. 8:290
  20. Chang, C.-C.; Yang, M.-H.; Wen, H.-M.; Chern, J.-C. J Food Drug Anal. 2002, 10, 178-182.
  21. Selamoglu, Z.; Sevindik, M.; Bal, C.; Ozaltun, B.; Sen, İ.; Pasdaran. A. Biointerface Research in Applied Chemistry. 2020. 10, 5500-5506.
  22. Saridogan, B.; Islek, C.; Baba, H.; Akata, I.; Sevindik, M. Fresen Environ Bull. 2021, 30, 5400-5404
  23. Krupodorova, T.; Barshteyn, V.; Sevindik, M. Bio Technologia. 2022. 103, 19-28
  24. Korkman, N.; Dayangaç, A.; Sevindik, M. J. Fac. Pharm. Ankara. 2021. 45, 554-564.
  25. Eraslan, E. C.; Altuntas, D.; Hayri, B.; Celal, B.; Akgül, H.; Akata, I.; Sevindik, M. Sigma Journal of Engineering and Natural Sciences. 2021, 39, 24–28.
  26. Laxa, M.; Liebthal, M.; Telman, W.; Chibani, K.; Dietz, K-D. antioksidants. 2019. 8, 94
  27. Formisano, C.; Oliviero, F.; Rigano, D.; Arnold, N. A.; Senatore, F. Nat Prod Commun. 2015, 10, 1075-8.
  28. Dincer, C.; Torun, M.; Tontul, I.; Topuz, A.; Sahin-Nadeem, H.; Gokturk, R. S.; Tugrul-Ay, S.; Ozdemir, F. J Appl Res Med Aromat Plants. 2017, 5, 26–32.
  29. Sevindik, M.; Akgul, H.; Pehlivan, M.; Selamoğlu Z. Fresen Environ Bull. 2014, 26, 4757-4763
  30. Islek, C.; Özbey, B. G.; Sevindik, M.; Akata, I. Fresenius Environ Bull. 2021, 30, 6109–6114.
  31. Mohammed, F. S.; Akgul, H.; Sevindik, M.; Khaled, B. M. T. Fresenius Environ Bull. 2018, 27, 5694–5702.
  32. Mohammed, F. S.; Sevindik, M.; Uysal, I.; Sevindik, E.; Akgül, H. A Biology Bulletin 2022, 49, S59–S66.
  33. Unal, O.; Eraslan, C. E.; Uysal, İ.; Mohammed, F. S.; Sevindik, M.; Akgül, H. Fresenius Environ Bull. 2022, 31, 7341–7346.
  34. Tungmunnithum, D.; Thongboonyou, A.; Pholboon, A.; Yangsabai, A. medicines. 2018. 5, 93.
  35. Anokwuru, C. P.; Anyasor, G. N.; Ajibaye, O.; Fakoya, O.; Okebugwu, P. Nat Sci (East Lansing) 2011, 9, 53–61.
  36. Sevindik, E.; Gübeş, İ.; Murathan, Z. T.; Tümen, G. Eur J Biol Res. 2021. 11, 260–266.
  37. Anokwuru, C. P.; Anyasor, G. N.; Ajibaye, O.; Fakoya, O.; Okebugwu, P. Nat Sci (East Lansing) 2011, 9, 53–61.