Consequently, using up to 5% safflower grain, and 20% hay and straw has the potential as a feed source in the diets of horses and ruminants.
📌 3 Maddede Bu Makale
🎯
Amaç & Hipotez:The aim of this study was to determine the effects of using 5%, 10%, and 20% of safflower (Carthamus tinctorius L.
📊
Temel Bulgular & Veri:The addition of up to 5% of crushed safflower grain to a horse’s diet had no negative effect on the in vitro total gas production, true dry matter digestion (T-DMD), metabolic energy (ME), gas yield at 24 h (GY24), partial factor (PF24), microbial crude protein production (MCP) and short chain fatty acid composition (SCFA) of digestion fluid; however, increasing the grain content negatively affected certain parameters (p 0.05).
💡
Sonuç & Katkı:Consequently, using up to 5% safflower grain, and 20% hay and straw has the potential as a feed source in the diets of horses and ruminants.
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Alan Parametreleri
Özet
The aim of this study was to determine the effects of using 5%, 10%, and 20% of safflower (Carthamus tinctorius L. Dinçer; without thorns) grain, and its hay and straw, on the in vitro fermentation parameters in the diets of horses and ruminants. The addition of up to 5% of crushed safflower grain to a horse’s diet had no negative effect on the in vitro total gas production, true dry matter digestion (T-DMD), metabolic energy (ME), gas yield at 24 h (GY24), partial factor (PF24), microbial crude protein production (MCP) and short chain fatty acid composition (SCFA) of digestion fluid; however, increasing the grain content negatively affected certain parameters (p 0.05). Using safflower grain, hay and straw in horse and ruminants’ diets did not affect the in vitro methane production (p>0.05). Consequently, using up to 5% safflower grain, and 20% hay and straw has the potential as a feed source in the diets of horses and ruminants.
🔖
Bu Makaleye Atıf Yap
ÇAĞRI, A., KARA, K. (2018). The Effect of Safflower on the In Vitro Digestion Parameters and Methane Production in Horse and Ruminant. Acta Veterinaria Eurasia, Cilt: 44 - Sayı: 2, 73–84. https://ajindex.com/articles/143996
Association of Official Analytical Chemists., 1995. Official methods of analysis of AOAC International. Washington: AOAC. Altin, T.B., Barak, B., Altin, B.N., 2012. Change in precipitation and temperature amounts over three decades in central Anatolia, Turkey. Atmospheric and Climate Sciences 2, 107-125. [CrossRef] Asgharzadeh, F., Nasri, M.H.F., Behdani, M.A., 2013. Effects of nitrogen and phosphorus fertilizers on nutritive value of safflower forage and silage. Journal of Animal and Poultry Sciences 3, 66-75.
Baumler, E., Cuniberti, A., Nolascoa, S.M., Riccobene, I.C., 2006. Moisture dependent physical and compression properties of safflower seed. Journal of Food Engineering 72, 134-140. [CrossRef] Blümmel, M., Orskov, E.R., 1993. Comparison of in vitro gas production and nylon bag degradability of roughages in predicting of food intake in cattle. Animal and Feed Science Technology 40,109-119. [CrossRef] Bozan, B., Temelli, F., 2008. Chemical composition and oxidative stability of flax, safflower and poppy seed and seed oils. Bioresource Technology 99, 6354-6359. [CrossRef] Cook, B.I., Anchukaitis, K.J., Touchan, R., Meko, D.M., Cook, E.R., 2016. Spatiotemporal drought variability in the Mediterranean over the last 900 years. Journal of Geophysical Research: Atmospheres 121, 2060-2074. [CrossRef] Dschaak, C.M., Noviandi. C.T., Eun, J.S., Fellner, V., Young, A.J., ZoBell, D.R., Israelsen, C.E., 2011. Ruminal fermentation, milk fatty acid profiles, and productive performance of Holstein dairy cows fed 2 different safflower seeds. Journal of Dairy Science 94, 5138–5150. [CrossRef] Ellis, J.L., Kebreab, E., Odongo, N.E., McBride, B.W., Okine, E.K., France, J., 2007. Prediction of methane production from dairy and beef cattle. Journal of Dairy Science 90, 3456–3467. [CrossRef] Getachew, G., Pittroff, W., Putnama, D.H., Dandekar, A., Goyal, S., DePeters, E.J., 2008. The influence of addition of gallic acid, tannic acid, or quebracho tannins to alfalfa hay on in vitro rumen fermentation and microbial protein synthesis. Animal Feed and Science Technology 140, 444–461. [CrossRef] Gilbert, J., 2008. International safflower production- an overview. 7th International Safflower Conference, Australian Oilseeds Federation, Australia. Gumus, E., Kucukersan, S., 2016. Ruminantların beslenmesinde aspir kullanımı. Lalahan Hayvancılık Araştırma Enstitüsü Dergisi 56, 25-31.
Ingale, S., Shrivastava, K.S., 2011. Chemical and bio-chemical studies of new varieties of safflower (