Dergiler / Turkish Journal of Veterinary and Animal Sciences / 2009 / Cilt: 33 - Sayı: 4

Effects of feeding frequency on nutrient digestibility and growth performance of rainbow trout (Oncorhynchus mykiss) fed a high lipid diet

Sayfa
317–322
Yayın Tarihi
2009-04-01
DOI
—
🏛️Bu makalenin bibliyografik verileri ve tam metin bağlantısı DergiPark üzerinden sağlanmıştır.
DergiPark Kaydı ↗
✨

Yapay Zeka Hızlı Bakış & Çıkarımlar

AI Insight
⚡ TL;DR(1 Cümlede Hızlı Çıkarım)

Because nutrient digestibility, growth, and feed efficiency were not significantly enhanced when feeding was increased from twice to 6 times daily, feeding twice per day was considered to be sufficient for rainbow trout fed the high lipid diet in this experiment.

📌 3 Maddede Bu Makale

🎯
Amaç & Hipotez:The effect of feeding frequency on nutrient digestibility and growth performance was investigated in rainbow trout (Oncorhynchus mykiss) fed a high lipid diet.
📊
Temel Bulgular & Veri:The experimental diet contained 25.2% crude lipid and 40.7% crude protein.
💡
Sonuç & Katkı:Because nutrient digestibility, growth, and feed efficiency were not significantly enhanced when feeding was increased from twice to 6 times daily, feeding twice per day was considered to be sufficient for rainbow trout fed the high lipid diet in this experiment.
🔬Tür:Araştırma Makalesi
📍Kapsam:Genişletilmiş Akademik Örneklem
⚙️Değişkenler:Key words: Feeding frequency · high lipid diet · digestibility

Özet

The effect of feeding frequency on nutrient digestibility and growth performance was investigated in rainbow trout (Oncorhynchus mykiss) fed a high lipid diet. The experimental diet contained 25.2% crude lipid and 40.7% crude protein. Two feeding frequencies were tested: 2 meals per day (Group I) and 6 meals per day (Group II). Fish were fed a restricted daily ration (1.5% of body weight) divided into equal meals. t the end of the experiment, the weight gain in Group I and II was 84.6% and 90.1%, respectively. There was no statistically significant difference between groups. The crude lipid and protein digestibility values were above 95% in both groups. The feed conversion ratios of Group I and II were 1.28 and 1.21, respectively. There was no significant difference between the 2 groups. Because nutrient digestibility, growth, and feed efficiency were not significantly enhanced when feeding was increased from twice to 6 times daily, feeding twice per day was considered to be sufficient for rainbow trout fed the high lipid diet in this experiment.

Abstract

The effect of feeding frequency on nutrient digestibility and growth performance was investigated in rainbow trout (Oncorhynchus mykiss) fed a high lipid diet. The experimental diet contained 25.2% crude lipid and 40.7% crude protein. Two feeding frequencies were tested: 2 meals per day (Group I) and 6 meals per day (Group II). Fish were fed a restricted daily ration (1.5% of body weight) divided into equal meals. t the end of the experiment, the weight gain in Group I and II was 84.6% and 90.1%, respectively. There was no statistically significant difference between groups. The crude lipid and protein digestibility values were above 95% in both groups. The feed conversion ratios of Group I and II were 1.28 and 1.21, respectively. There was no significant difference between the 2 groups. Because nutrient digestibility, growth, and feed efficiency were not significantly enhanced when feeding was increased from twice to 6 times daily, feeding twice per day was considered to be sufficient for rainbow trout fed the high lipid diet in this experiment.

🔖

Bu Makaleye Atıf Yap

TIRIL, S. U., ALAGİL, F. (2009). Effects of feeding frequency on nutrient digestibility and growth performance of rainbow trout (Oncorhynchus mykiss) fed a high lipid diet. Turkish Journal of Veterinary and Animal Sciences, Cilt: 33 - Sayı: 4, 317–322. https://ajindex.com/articles/122212

📄 Tam Metin PDF Okuyucu

📄

PDF görüntüleyici hazırlanıyor...

Kaynakça (10)

  1. Petry, H., Rapp, W.: On the problem of chromium oxide determination in digestion studies. Z. Tierphysiol., Tierernahr. Futtermittelkd., 1970; 27: 181-189. (Article in German without and abstract in English) Degani, G., Viola, S., Yehuda, Y.: Apparent digestibility coefficient of protein sources for carp, Cyprinus carpio L. Aquac. Res., 1997; 28: 23-28.
  2. Windell J.T., Foltz J.W., Sarokon, J.A.: Effect of fish size, temperature, and amount fed on nutrient digestibility of a pelleted diet by rainbow trout, Salmo gairdneri. T. Am. Fish. Soc., 1978; 107: 613–616.
  3. Jarboe, H.H., Grant, W.J.: The influence of feeding time and frequency on the growth, survival, feed conversion and body composition of channel catfish, Ictalurus punctatus, cultured in a three-tier, closed, recirculating raceway system. J. Appl. Aquacult., 1997; 7: 43-52.
  4. Chiu, Y.N., Sumagaysay, N.S., Sastrillo, M.A.S.: Effect of feeding frequency and feeding rate on the growth and feed efficiency of milkfish, Chanos chanos Forsskal, juveniles. Asian Fish. Sci., 1987; 1: 27–31.
  5. Whalen, K.S., Brown, J.A., Parrish, C.C., Lall, S.P., Goddard, J.S.: Frequency of feeding in juvenile yellowtail flounder (Pleuronectes ferrugineus [Limanda ferruginea]): possible regimes for grow-out. Bull. Aquacult. Assoc. Canada, 1998; 2: 25-26. Sánchez-Muros, M.J., Corchete, V., Suárez, M.D., Cardenete, G., Gómez-Milán, E., de la Higuera, M.: Effect of feeding method and protein source on Sparus aurata feeding patterns. Aquaculture, 2003; 224: 89-103.
  6. Weirich, C.R., Groat, D.R., Reigh, R.C., Chesney, E.J., Malone, R.F.: Effect of feeding strategies on production characteristics and body composition of Florida pompano reared in marine recirculating systems. N. Am. J. Aquacult., 2006; 68: 330-338.
  7. Bolliet, V., Cheewasedtham, C., Houlihan, D., Gélineau, A., Boujard, T.: Effect of feeding time on digestibility, growth performance and protein metabolism in the rainbow trout Oncorhynchus mykiss: interactions with dietary fat levels. Aquat. Living Resour., 2000; 13: 107−113. Olsen, R.E., Ringo, E.: Lipid digestibility in fish: a review. Recent Res. Devel. Lipids Res., 1997; 1: 199-265.
  8. Takeuchi, T., Yokoyama, M., Watanabe, T., Ogino, C.: Optimum ratio of dietary energy to protein for rainbow trout. Bull. Jap. Soc. Sci. Fish., 1978; 44: 729-732.
  9. Hung, S.S.O., Storebakken, T., Cui, Y., Tian, L., Einen, O.: High- energy diets for white sturgeon, Acipenser transmontanus Richardson. Aquacult. Nutr., 1997; 3: 281-286.
  10. Cho, S.H., Jo, J.Y.