DETERMINING THE GRAIN YIELD AND NUTRITIONAL COMPOSITION OF MAIZE CULTIVARS IN DIFFERENT GROWING GROUPS

Abstract

Due to its adaptability to different climates, short growing period, high photosynthetic capacity and yield, maize is an important crop widely grown all over the world. This study was conducted to determine grain yield and some nutrition traits of 18 maize cultivars in Bilecik ecological conditions in 2019 and 2020 years. Experiments were carried out in randomized complete block design with three replications. There were significant (P