| PHYSIOLOGICAL AND BIOCHEMICAL RESPONSES OF CHICKPEA GENOTYPES TO DIFFERENT MOISTURE STRESS IN BANGLADESH | An Md. Anamul KARİM, Uttam Kumer SARKER, Ahmed Khairul HASAN, Najrul ISLAM, Md. Romij UDDİN | 1–9 |
| THE INFLUENCE OF PRE-PLANT TREATMENTS ON SILAGE MAIZE (Zea mays L.) YIELD IN NO-TILLAGE SYSTEM | Yaşar ÖZYİĞİT | 10–16 |
| PERFORMANCE OF SOME DIFFERENT HYBRID DENT CORN (Zea mays L. indentata S.) VARIETIES UNDER CENTRAL ANATOLIAN CONDITIONS | Muhammet KARAŞAHİN | 17–25 |
| EVALUATION OF FORAGE TURNIP + CEREAL MIXTURES FOR FORAGE YIELD AND QUALITY TRAITS | Kadir YAVUZ, Erdem GÜLÜMSER | 26–32 |
| EFFECT OF SALINITY STRESS ON ANTIOXIDANT ACTIVITY AND GRAIN YIELD OF DIFFERENT WHEAT GENOTYPES | Mirela MATKOVİĆ STOJŠİN, Sofija PETROVİĆ, Miodrag DİMİTRİJEVİĆ, Jovana ŠUĆUR, Djordje MALENČİĆ, Veselinka ZEČEVİĆ, Borislav BANJAC, Desimir KNEŽEVİĆ | 33–40 |
| ASSOCIATION MAPPING OF GERMINATION AND SOME EARLY SEEDLING STAGE TRAITS OF A TURKISH ORIGIN OAT COLLECTION | Berk Abdullah KOÇAK, Fatih KILINC, Adem BARDAK, Hüseyin GÜNGÖR, Tevrican DOKUYUCU, Aydın AKKAYA, Ziya DUMLUPINAR | 41–50 |
| THE EFFECT OF DIFFERENT PHOSPHORUS DOSES ON SEED YIELD AND QUALITY PARAMETERS OF BLACK CUMIN (Nigella sp.) | Osman GEDİK | 51–60 |
| EFFECTS OF SUPPRESSION APPLICATIONS ON SUMMER ASPHODEL (Asphodelus aestivus Brot.) DENSITY, BOTANICAL COMPOSITION, FORAGE YIELD AND QUALITY OF AEGEAN RANGELANDS | Mustafa SÜRMEN, Emre KARA | 61–70 |
| GENETIC AND ENVIRONMENTAL VARIABILITY, HERITABILITY AND GENETIC ADVANCE IN POD YIELD, YIELD COMPONENTS, OIL AND PROTEIN CONTENT OF PEANUT VARIETIES | Fatih KILLI, Tahsin BEYCİOĞLU | 71–77 |
| THE EFFECTS OF DIFFERENT SOWING TIMES AND HARVEST STAGES ON FORAGE YIELD AND QUALITY IN BUCKWHEAT (FAGOPYRUM ESCULENTUM MOENCH) | Sebiha EROL, Ömer ARSLAN, Barış Bülent AŞIK, Emine BUDAKLI ÇARPICI | 78–86 |
| ROW SEEDING CONFIGURATION REGULATES YIELD, QUALITY AND COMPETITION IN COMMON VETCH (Vicia sativa L.)-SUDANGRASS (Sorghum sudanense (Piper.) Stapf.) MIXTURE | Şule ERKOVAN | 87–94 |
| ANALYSING GROWTH PATTERNS OF SELECTED TURKISH OAT CULTIVARS USING SIGMOIDAL MODELS | Onur HOCAOĞLU | 95–102 |
| HETEROSIS AND COMBINING ABILITY VIA LINE × TESTER ANALYSIS FOR QUALITY AND SOME AGRONOMIC CHARACTERS IN SAFFLOWER | Emrullah CULPAN, Burhan ARSLAN | 103–111 |
| EFFECTS OF DIFFERENT BORON APPLICATIONS ON SEED YIELD AND SOME AGRONOMICAL CHARACTERISTICS OF RED LENTIL | Ayşe Gülgün ÖKTEM | 112–118 |
| COMPARISON OF OIL CONTENT AND FATTY ACIDS COMPOSITION OF SESAME (Sesamum indicum L.) VARIETIES GROWN AS MAIN AND DOUBLE CROP IN MEDITERRANEAN ENVIRONMENT IN TURKEY | Halil BAKAL | 119–126 |
| INVESTIGATION OF THE EFFECT OF PGPR ON YIELD AND SOME YIELD COMPONENTS IN WINTER WHEAT (Triticum aestivum L.) | Cansu ÖKSEL, Alpay BALKAN, Oğuz BİLGİN, Mustafa MİRİK, İsmet BAŞER | 127–133 |
| INHERITANCE OF YIELD AND SOME FIBER PROPERTIES OF LINE X TESTER HYBRIDS IN COTTON (Gossypium hirsutum L.) | Nazife ÖZKAN, Osman ÇOPUR | 134–141 |
| DETERMINATION OF OIL QUALITY AND FATTY ACID COMPOSITIONS OF SOME PEANUT (Arachis hypogaea L.) GENOTYPES GROWN IN MEDITERRANEAN REGION | Cenk Burak ŞAHİN, Mustafa YILMAZ, Necmi İŞLER | 142–148 |
| EVALUATION OF WHEAT GENOTYPES: GENOTYPE × ENVIRONMENT INTERACTION AND GGE BIPLOT ANALYSIS | Hüseyin GÜNGÖR, Mehmet Fatih ÇAKIR, Ziya DUMLUPINAR | 149–157 |
| DETERMINING THE GRAIN YIELD AND NUTRITIONAL COMPOSITION OF MAIZE CULTIVARS IN DIFFERENT GROWING GROUPS | Zeki MUT, Yusuf Murat KARDEŞ, Özge Doğanay ERBAŞ KÖSE | 158–166 |
| EFFECTS OF DIFFERENT NITROGEN SOURCES ON TURF QUALITY AND PLANTS GROWTH OF SOME WARM-SEASON TURFGRASSES | Sinem ZERE TAŞKIN, Ugur BİLGİLİ | 167–174 |