Journals / Atatürk Üniversitesi Veteriner Bilimleri Dergisi / 2006 / Cilt: 1 - Sayı: 1-4
Effects of sodium bicarbonate supplementation to concentrate diets of quails on body weight, egg production, quality and some blood parameters of Japanese quails in heat stres
- Pages
- 33–38
- DOI
- —
Abstract
This study was performed to investigate the effects of sodium bicarbonate added to concentrate diets of quails in heat stress on egg production, quality and some blood parameters. Japanese quails were divided into two groups of six replications. A total of 84 Japanese quails were used in the experiment. Animals were divided into two groups as control and $NaHCO _3$ (1%) consuming concentrate diet with same energy and protein levels. Post-experiment mean body weight and daily egg production were 215.79, 229.43 and 69.59, 83.11 (p>0.05) in control and $NaHCO _3$ groups, respectively. Mean feed efficiency rate was also 3.15, 2.50 in groups (p
Özet
Bu çalışma, yaz döneminde sıcaklık stresi altındaki bıldırcın karma yemlerine katılan sodyum bikarbonatın ($NaHCO _3$), yumurta verimi ve kalitesi ve bazı kan parametreleri üzerine etkisini araştırmak amacıyla yapıldı. Japon bıldırcınları her biri 6 tekerrürlü iki gruba ayrıldı. Denemede toplam 84 adet bıldırcın kullanıldı. Hayvanlar eşit enerji ve protein düzeyli konsantre yem tüketen, kontrol ve % 1 $NaHCO _3$ olarak iki gruba ayrıldı. Deneme sonu ortalama canlı ağırlık ve ortalama günlük yumurta verimi kontrol ve $NaHCO _3$ gruplarında sırasıyla 215.79, 229.43 (p