| Breeding possibilities of pheasants (P.colchicus) in intensive conditions and cold climatic zone: 1. Egg production and hatchability characteristics | Orhan ÇETİN,CAFER TEPELİ,KEMAL KIRIKÇI | 5–10 |
| A morphologic study on the effect of leg composition and muscularity of different protein and fiberlevels in Morkaraman male lambs | Ali Rıza AKSOY,KADİR ASLAN | 11–15 |
| Investigation of some hematological parameters in the Hamdani sheep | Ayşegül BİLDİK,FATMAGÜL YUR,FERDA BELGE,YETER DEĞER,SEMİHA DEDE | 17–21 |
| The effect of various heating and smoking processes on the quality of Turkish fermented sausage | Suzan YALÇIN,MUSTAFA NİZAMLIOĞLU,Yılmaz DÜNDAR,O. Cenap TEKİNŞEN | 23–28 |
| The determination of HCN levels in experimentally poisoned with cyanide | Sadettin TANYILDIZI | 29–42 |
| Light microscopic investigations on the embryonic development of chicken Bursa fabricii | Nazlı KOCAÖZ,İLHAMİ ÇELİK,SADETTİN ÜNSAL | 43–51 |
| Determination of cyanide and thiocyanate levels in tissues in mice given SNP | İbrahim PİRİNÇCİ,Sadettin TANYILDIZI,AHMET ATEŞŞAHİN,Haki KARA,Songül ÖZAYDIN | 53–60 |
| Single and combination effects of dietary aflatowin and adsorbents (Polyvinylpolypyrrolidone and bentonite) on some performance parameters of broiler chickens | Halis OĞUZ,Ömer DEMET | 61–68 |
| Breeding possibilities of pheasants (P. Colchicus) in intensive conditions and cold climatic zone: II. Growth and carcass characteristics | Orhan ÇETİN,KEMAL KIRIKÇI,CAFER TEPELİ | 69–76 |
| Histological changes in chick bursa Fabricii during postembryonic period | Nazlı KOCAÖZ,İLHAMİ ÇELİK,SADETTİN ÜNSAL | 77–84 |
| Experimental studies on cyanogenic glycosides poisoning in sheep | İbrahim PİRİNÇCİ,Sadettin TANYILDIZI,Songül ÖZAYDIN,Haki KARA,AHMET ATEŞŞAHİN | 85–95 |
| Arteries of the brain in the dog | HASAN ERDEN,Nejdet DURSUN,İSMAİL TÜRKMENOĞLU | 109–114 |
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