| Influence of Salinity on Growth and Yield Attributes in Chickpea Cultivars | Ranju SINGLA,Neera GARG | 231–235 |
| Influence of salinity of growth and yield attributes in chickpea cultivars | Ranju SINGLA, Neera GARG | 231–235 |
| Effects of Salt and Drought Stresses on Germination and Seedling Growth of Pea (Pisum sativum L.) | Gamze OKÇU | 237–242 |
| Tuz ve kuraklık stresinin bezelye' nin (Pisum sativum L.) çimlenme ve fide gelişimi üzerine etkileri | Mehmet ATAK, Mehmet Demir KAYA, Gamze OKÇU | 237–242 |
| Determining Combining Ability in Sunflower (Helianthus annuus L.) | Yalçın KAYA | 243–250 |
| Apple Chlorotic Leaf Spot Virus (ACLSV) Status in Turkey and Sensitive Detection Using Advanced Techniques | Çiğdem ULUBAŞ,Filiz ERTUNÇ | 251–257 |
| Control of the Carmine Spider Mite Tetranychus cinnabarinus Boisduval by the Predatory Mite Phytoseiulus persimilis (Athias-Henriot) in Protected Strawberries in Aydın, Turkey | İbrahim ÇAKMAK,Hüseyin BAŞPINAR | 259–265 |
| Comparative Response of Two Olive (Olea europaea L.) Cultivars to Salinity | Mehmet Ali DEMİRAL | 267–274 |
| Responses of Irrigated Durum and Bread Wheat Cultivars to Boron Application in a Low Boron Calcareous Soil | Süleyman SOYLU,Bayram SADE,Ali TOPAL,Necdet AKGÜN,Sait GEZGİN | 275–286 |
| Regional Flood Frequency Analysis of the Basins of the East Mediterranean Region | Fatih TOPALOĞLU | 287–295 |
| Antioxidant Activity of Selected Fruits and Vegetables Grown in Turkey | Feryal KARADENİZ,Hande Selen BURDURLU,Nuray KOCA,Yeşim SOYER | 297–303 |
| Türkiye' de yetişen bazı meyve ve sebzelerin antioksidan aktivitesi | Yeşim SOYER, Nuray KOCA, Feryal KARADENİZ, Hande Selen BURDURLU | 297–303 |
| Evaluation of Thermal Treatability of Caucasian Fir (Abies nordmanniana (Link.) Spach.) Treated with Heated Tanalith-C of CCA above and below the Fibre Saturation Point |