| Phosphorus Use Efficiency in Canola Genotypes | KÜRŞAT KORKMAZ,Çağatay ALTINTAŞ | 424–430 |
| Hümik Asit Uygulamasının Kıvırcık Salata Bitkisinde Ağır Metal Stresi Zararını Azaltma Etkisi | Fatma ÖZKAY,Sevinç KIRAN,ŞEBNEM KUŞVURAN,ŞEKÜRE ŞEBNEM ELLİALTIOĞLU | 431–437 |
| Economic Studies on the Production of Fruit Juice from a Locally Sourced Fruit 'African Star Apple' | Oseni KADIRI,John Temitope KOLAWALE,Babatunde OLAWOYE,Alasa Paul KADIRI | 438–445 |
| Economic Studies on the Production of Fruit Juice from a Locally Sourced Fruit 'African Star Apple' | Oseni KADIRI, John Temitope KOLAWALE, Alasa Paul KADIRI, Babatunde OLAWOYE | 438–445 |
| Impact of Technology on Smallholder Wheat Production in Bale Highlands of Ethiopia: Application of Output Decomposition Model | Mengistu KETEMA,Belay KASSA | 446–454 |
| PGPR Potentially Improve Growth of Tomato Plants in Salt-Stressed Environment | Mariam ZAMEER,Hina ZAHİD,Bushra TABASSUM,Qurban ALİ,Idrees Ahmad NASIR,Muhammad SALEEM,Shahid Javed BUTT | 455–463 |
| Conservation Characteristics and Nutritive Value of Sunflower Silages as Affected by The Maturity Stages and Fibrolytic Enzymes | SİBEL ERDOĞAN,MURAT DEMİREL | 464–469 |
| Drip irrigated Barley (Hordeum vulgare L.) in arid regions of South Tunisia: Plant Growth and Yield Parameters | Mohamed THABET | 470–475 |
| Determinants of Farmers Adaptation to Climate Change. A Case from Nawalparasi District of Nepal | Jeevan LAMİCHHANE,Durga Bahadur RANABHAT,Ankit KOİRALA,Dipesh SHRESTHA | 476–480 |
| Effect of Different Doses of NK Chemical Fertilizers and Compost on Growth and Yield Attributes of Tomato (Lycopersicon esculentum Mill.) | Thayamini Harold SERAN,Mohamed Saleem Mohamed IMTHİYAS | 481–485 |
| Year-to-year Variations in Antioxidant Components of High-Lycopene Tomato (Solanum lycopersicum L.) Breeding Lines | Riadh ILAHY,Mohammed Wasim SİDDİQUİ,Gabriella PİRO,Marcello Salvatore LENUCCİ,Chafik HDİDER | 486–492 |
| Adsorption-Desorption of Hexaconazole in Soils with Respect to Soil Properties, Temperature, and pH |