‘’Horticultural Studies (Abbr.: HortiS) ’’ is the continuation of the Derim, which was started to publish in 1984 as the Citrus Research Institute Publication and turned into refereed journal in 2003. The journal is abstracted and indexed with the following: TR DİZİN, DOAJ, CAB INTERNATIONAL, FAO AGRIS, INDEX COPERNICUS, OPEN AIRE. You can submit your article via the link horticulturalstudies.org Editor-in-Chief Assoc. Prof. Köksal AYDİNŞAKİR Batı Akdeniz Agricultural Research Institute [email protected] +90 (242) 325 5 325
2021 · Cilt: 38 - Sayı: 2
| Makale | Yazar | Sayfa |
|---|
| Variation of The Leaf Area Index of Some Vegetables Commonly Grown in Greenhouse Conditions with Cultural Practices | Dursun BÜYÜKTAŞ, Cihan KARACA | 56–61 |
| Detection and Estimation of Genetic and Environmental Parameters through Model Fitting of Ten Bulb Yield Contributing Traits in Onion | Anil Chandra DEB, Rumman ARA | 62–70 |
| Effects of Chilling Injury, Physical and Biochemical Changes on Grafted Watermelons Stored at Low Temperature | Ahmet Erhan ÖZDEMİR, Veysel ARAS, Halit YETİŞİR, Elif ÇANDIR, Ömer ARSLAN, Özay BALTAER, Mustafa ÜNLÜ | 71–84 |
| Effects of Prohexadione-Calcium on ‘Monroe/GF 677’ Peach Vegetative Shoot Growth, Fruit Yield and Quality | Hasan Cumhur SARISU, Melike ÇETİNBAŞ, Sinan BUTAR | 85–93 |
| Wood Charcoal and Ash to Maintain Seed Quality during Storage for Vegetable Seeds | Nurcan MEMİŞ, Ebrima S. NJIE, Cihat ÖZDAMAR, İbrahim DEMİR | 94–100 |
| Application of γ-Aminobutyric Acid Treatment Differently Affects Physicochemical Characteristics of Tomato Fruits during Post-harvest Storage | Selman ULUIŞIK | 101–109 |
| Vacuum Versus Open Air Storage for Pepper (Capsicum annuum L.) Seed Longevity with Low Temperature and Seed Moisture Content Over 48 Months | İbrahim DEMİR, Kutay Coşkun YILDIRIM, Aysun ÖZTÜRK | 110–115 |
| Analysis of the Effect of the COVID-19 Pandemic on the Prices of Basic Food Sold in Traditional Markets: The Case of Jakarta Province, Indonesia | Vecdi DEMİRCAN, Zahraturrahmi ZAHRATURRAHMI, Radu Adrian MORARU, Dan BODESCU | 116–124 |
| Effect of Good Agricultural Practices on Energy Use in Citrus Farming in Turkey: Case of Mersin Province | Başak AYDIN, Erkan AKTAŞ, Osman UYSAL, Osman Sedat SUBAŞI | 125–133 |