| Effect of inoculation with azotobacter chroococcum and nitrogen fertilizer on plant growth of corn (Zea mays L.) corbonhydrate and protein contents | F. Tülay KIZILOĞLU, Serdar BİLEN, Nizamettin ATAOĞLU | 215–221 |
| A faunistical research on the species of the family buprestidae (Coleoptera) found in Kahramaraş province | Mehmet KANAT, Göksel TOZLU | 223–231 |
| Some statistical assessments of bread wheat candidates for release | İrfan ÖZBERK, Fethiye ÖZBERK | 233–239 |
| Effect of some elements foliage applied in different strawberry cultivars on yield parameters | Hüdai YILMAZ, Kenan YILDIZ, Tarık YARILGAÇ | 241–247 |
| The effects of temperature on pollen germination and tube growth of apricot and sweet cherry | Lütfi PIRLAK, İbrahim BOLAT | 249–253 |
| The determination of the best fitted regression model using $MSE_p,R^2_p, C_p$ statistics in estimation of live weight in awassi sheep | Necati YILDIZ, Nurinisa ESENBUĞA, Muhlis MACİT, Mehmet TOPAL | 255–261 |
| Some milk production characteristics of Holstein Friesian cattle reared in the research farm of agriculture colllege at Çanakkale Onsekiz Mart University | Feyzi UĞUR | 263–266 |
| Rasyona vitamin E ilavesinin Morkaraman kuzularda besi performansı, kesim, karkas ve et kalitesi özellikleri üzerine etkileri: II-Et kalitesi özellikleri üzerine etkisi | M. İrfan AKSU, Vecihi AKSAKAL, Ebru EMSEN, Muhlis MACİT | 267–276 |
| Assessment of irrigation performance in Bursa-Uluabat project are | Hasan DEĞİRMENCİ | 277–283 |
| Changes in some microbiological properties of Erzincan tulum cheese made from raw milk and ripened in various casing materials | Abdullah ÇAĞLAR | 285–292 |
| The effect of soaking and cooking on the oligosaccharide content of dry bean (P. vulgaris, H) variety Yunus-90 | İhsan Güngör ŞAT, Fevzi KELEŞ | 293–297 |
| Pathogenity and importance of Listeria moncytogenes presenting in milk and milk products and other foods |