| The relationship between the fruit ratios and the ash content of different jams | İlkay TOSUN,NEBAHAT ŞULE ÜSTÜN | 1–6 |
| Bazı protein kaynaklarının tannik asit ile muamelesinin insitu rumen parçalanabilirliği üzerine etkisi | Not stated | 7–17 |
| A study on the determination of the suitable corn varieties for silage prduction under the ecological condition of Samsun | Muhteşem TORUN | 19–30 |
| Effects of planting times and seedling transplanting on sugarbeet (Beta vulgaris L.) cultivars | Necdet ÇAMAŞ,Enver ESENDAL | 31–42 |
| Koyun ıslah programında kullanılan transferrin proteinlerinin genetik analizi | Ahmet OKUMUŞ,Mustafa OFLAZ,MEHMET AKİF ÇAM | 43–53 |
| A study on determining of qualities of some vetch silages harvested at different growing stages | B. Zehra SARIÇİÇEK,Ali V. GARİPOĞLU,FERAT UZUN | 55–65 |
| Deterimination of seazonal heating energy for poultry houses by using temperature frequency (BIN) method | Turgut ÖZTÜRK | 67–79 |
| A research on determining of current structural situation and problems of beef cattle farmings in Çorum | Yusuf DEMİR | 81–92 |
| The effects of differnet smoking methods on the quality at some fish species | YALÇIN KAYA,İbrahim ERKOYUNCU | 93–105 |
| Effects of different colony population sizes,queen cup types and harvest times on royal jelly production in honey bee (Apis mellifera L.) | İsmail DURMUŞ,AHMET GÜLER | 107–115 |
| A research on input use,economic costs and marketing of peach production in Çarşamba district of Samsun province | Hüseyin Avni CİNEMRE,Osman KILIÇ | 117–132 |
| Determination of optimum production patterns in Ortaköy irrigation area by using linear programming method with variable resource restrictions | Hüseyin Avni CİNEMRE,VEDAT CEYHAN,Yaşar AYRANCI | 133–146 |
| A study on the variation of composition during storage of dehydrated carrots |