Journals / Türk Kardiyoloji Derneği Arşivi / 2015 / Cilt: 43 - Sayı: 4

Akdeniz diyetine uyum ile koroner arter hastalığının yaygınlığı arasındaki ilişki

The relation between compliance to the Mediterranean diet and the extensiveness of coronary artery disease

Pages
340–349
Publication Date
2022-11-05
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Results: Forty-four percent of patients were in the third cat- egory of body mass index (BMI) (≥30 kg/m2) and 17.5% werein the first category (BMI

📌 3 Key Takeaways

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Objective & Hypothesis:Objective: There are various studies showing the cardiovas- cular benefits of the Mediterranean diet (MD), but, to the bestof our knowledge, this is the first study which aimed to inves- tigate the relation between adherence to the MD and severityof coronary artery disease (CAD).
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Key Findings & Data:Methods: The study was a single centre, cross-sectional pro- spective study which included 200 consecutive patients (131men [65.5%] and 69 women [34.5%], mean age 57±9) whowere diagnosed with CAD by coronary angiography betweenJanuary 2012 and April 2013.
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Conclusion & Impact:Results: Forty-four percent of patients were in the third cat- egory of body mass index (BMI) (≥30 kg/m2) and 17.5% werein the first category (BMI
🔬Design:Survey & Empirical Study
📍Scope:2012 Verileri
⚙️Variables:Domain Parameters

Abstract

Objective: There are various studies showing the cardiovas- cular benefits of the Mediterranean diet (MD), but, to the bestof our knowledge, this is the first study which aimed to inves- tigate the relation between adherence to the MD and severityof coronary artery disease (CAD). Methods: The study was a single centre, cross-sectional pro- spective study which included 200 consecutive patients (131men [65.5%] and 69 women [34.5%], mean age 57±9) whowere diagnosed with CAD by coronary angiography betweenJanuary 2012 and April 2013. A food frequency questionnairewas administered to the patients. Compliance to the MD wasevaluated by the MD score (MDS), which collects prominentdiet characteristics under 10 main titles. Each patient s an- giographic data was examined by a cardiologist, and Gensiniscores (GS) were then calculated to evaluate the extensive- ness of coronary atherosclerosis. Results: Forty-four percent of patients were in the third cat- egory of body mass index (BMI) (≥30 kg/m2) and 17.5% werein the first category (BMI

Özet

Amaç: Akdeniz diyetinin (AD) kardiyovasküler faydalarını or- taya koyan çeşitli araştırmalar bulunsa da, bu çalışma bildi- ğimiz kadarıyla ADye uyum ile koroner arter hastalığı (KAH)yaygınlığı arasındaki ilişkinin araştırılmasını amaçlayan ilkçalışmadır. Yöntemler: Çalışma kesitsel ve ileriye dönük bir tasarım iletek merkezde gerçekleştirildi. Ocak 2012 ve Nisan 2013 tarih- leri arasında koroner anjiyografi yapılarak KAH tanısı konulan200 ardışık hastaya (131 erkek [%65.5], 69 kadın [%34.5],ortalama yaş 57±9) beslenme tüketim sıklığı anketi uygulandı.Akdeniz diyetine uyum, diyete ait belirgin özellikleri 10 anabaşlık altında toplayan AD skalası ile değerlendirildi. Bir kardiyolog tarafından her bir hastanın anjiyografik verileri incelenerek koroner aterosklerozunun yaygınlığını değerlendirmeküzere Gensini skorları (GS) hesaplandı. Bulgular: Hastaların %44ünün beden kütle indeksi (BKİ)üçüncü kategoride (≥30 kg/m2), yalnızca %17.5ininki ise ilkkategorideydi (BKİ

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Cite This Article

KURTOĞLU, T., KURT, İ. Ö., SIRIKEN, F., ERYILMAZ, U., AKGÜLLÜ, Ç., AKDENİZ, M., PEKCAN, G., GÜNGÖR, H. (2022). Akdeniz diyetine uyum ile koroner arter hastalığının yaygınlığı arasındaki ilişki. Türk Kardiyoloji Derneği Arşivi, Cilt: 43 - Sayı: 4, 340–349. https://ajindex.com/articles/632734

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