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Journals / Turkish Journal of Engineering and Environmental Sciences / 1998 / Cilt: 22 - Sayı: 5

Effects of various supplements on riboflavin production by Ashbya gossypii in whey

Değişik katkıların ashbya gossypii ile peynir altı suyunda riboflavin üretimine etkileri

Ersin ERTÜRK
Mehmet D. ÖNER
Osman ERKMEN
Pages
371–376
Publication Date
2022-11-05
DOI
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ERTÜRK, E., ÖNER, M. D., ERKMEN, O. (2022). Effects of various supplements on riboflavin production by Ashbya gossypii in whey. Turkish Journal of Engineering and Environmental Sciences, Cilt: 22 - Sayı: 5, 371–376. https://ajindex.com/articles/605571

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