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Journals / Turkish Journal of Biology / 2006 / Cilt: 30 - Sayı: 4

Demir (FeSO4)' in kültür mantarı üzerine etkisi: Pleurotus ostreatus (JacQ.) P. Kumm.

The effect of ferrum (FeSO4) on culture mushroommm: Pleurotus ostreatus (Jacq.) Kumm.

Ömer Faruk YEŞİL
Abdunnasır YILDIZ
Pages
227–230
Publication Date
2022-10-18
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Mushroom protein ratio of all concentrations of ferrous (Fe++) were found to be lower than control.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:This study was conducted on the growth, ratio of protein and cultivation of Pleurotus ostreatus on local celluosic wastes in different concentrations of the ferrous (Fe++).
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Key Findings & Data:The shortest and longest period of basidiocarps formation and growth were obtained in 100 ppm and 300 ppm Fe++, respectively.
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Conclusion & Impact:Mushroom protein ratio of all concentrations of ferrous (Fe++) were found to be lower than control.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

This study was conducted on the growth, ratio of protein and cultivation of Pleurotus ostreatus on local celluosic wastes in different concentrations of the ferrous (Fe++). It was observed that Fe++ had effect on the formation and growth of the basidiocarps. The shortest and longest period of basidiocarps formation and growth were obtained in 100 ppm and 300 ppm Fe++, respectively. The higher total amount of yield was found for 100 ppm Fe++ when compared with control, 200 and 300 ppm Fe++. Significant (P < 0.05) difference was found between the control and 100 ppm Fe++, but the best yield was obtained. Mushroom protein ratio of all concentrations of ferrous (Fe++) were found to be lower than control.

Özet

Bu çalışma, yerel selülozik atıklarda, Demir (Fe++)' in farklı konsantrasyonlarının Pleurotus ostreatus' un yetiştiriciliği ve gelişimi üzerine yapılmıştır. Fe++ in bazidiokarp oluşumu ve gelişimi üzerine etkili olduğu gözlenmiştir. En kısa ve en uzun bazidiocarp oluşum ve gelişim süresi, yaklaşık olarak 100 ppm ve 300 ppm Fe++ dozlarında elde edilmiştir. 200 ve 300 ppm Fe++ ile karşılaştırıldığında; en yüksek toplam ürün miktarı, kontrol grubu ve 100 ppm Fe++ de bulunmuştur. En iyi ürün elde edilen 100 ppm' lik doz ile kontrol grubu arasında büyük bir istatistiksel fark (P < 0.05) bulunmuştur. Protein oranı; tüm (Fe++) konsantrasyonlarında, kontrol grubuna göre daha düşük tespit edilmiştir.

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Cite This Article

YEŞİL, Ö. F., YILDIZ, A. (2022). Demir (FeSO4)' in kültür mantarı üzerine etkisi: Pleurotus ostreatus (JacQ.) P. Kumm.. Turkish Journal of Biology, Cilt: 30 - Sayı: 4, 227–230. https://ajindex.com/articles/600550

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