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Journals / Clinical and Experimental Health Sciences / 2020 / Cilt: 10 - Sayı: 2

Effect of dietary n-3 series fatty acids on sperm motility duration of rainbow trout (Oncorhynchus mykiss Walbaum, 1792)

Şeyma ÖZER KAYA
Seyfettin GÜR
Kenan KÖPRÜCÜ
Gaffari TÜRK
Mustafa SÖNMEZ
Sinan OZCAN
Pages
104–107
Publication Date
2020-06-29
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Objective: This study was performed to determine the effect of different ratios of n-3 series fatty acids added to the diets of rainbow trout

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Objective: This study was performed to determine the effect of different ratios of n-3 series fatty acids added to the diets of rainbow trout
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Key Findings & Data:Objective: This study was performed to determine the effect of different ratios of n-3 series fatty acids added to the diets of rainbow trout
💡
Conclusion & Impact:Objective: This study was performed to determine the effect of different ratios of n-3 series fatty acids added to the diets of rainbow trout
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Diet · Duration of Motility · Fatty Acid

Abstract

Objective: This study was performed to determine the effect of different ratios of n-3 series fatty acids added to the diets of rainbow trout

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Cite This Article

KAYA, Ş. Ö., GÜR, S., KÖPRÜCÜ, K., TÜRK, G., SÖNMEZ, M., OZCAN, S. (2020). Effect of dietary n-3 series fatty acids on sperm motility duration of rainbow trout (Oncorhynchus mykiss Walbaum, 1792). Clinical and Experimental Health Sciences, Cilt: 10 - Sayı: 2, 104–107. https://ajindex.com/articles/481543

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