Journals / Ankara Üniversitesi Veteriner Fakültesi Dergisi / 2017 / Cilt: 64 - Sayı: 2

Investigation of the levels of serum haptoglobin, oxidative indicators and some biochemical parameters in calves naturally infected with Toxocara vitulorum

Toxocara vitulorum ile doğal enfekte buzağılarda serum haptoglobin düzeyi, oksidatif belirteçler ve bazı biyokimyasal parametrelerin düzeyinin belirlenmesi

Pages
75–79
Publication Date
2022-10-12
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Levels of serum haptoglobin (P

📌 3 Key Takeaways

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Objective & Hypothesis:The purpose of the study was to determine the levels of serum haptoglobin, oxidative indicators and some biochemical parameters in calves naturally infected with Toxocara vitulorum, and to investigate their diagnostic importance.
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Key Findings & Data:For this purpose, 10 clinically healthy calves as control and 20 calves with naturally infected with T. vitulorum at 1-3 months of age with different gender total 30 Brown Swiss calves were used.
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Conclusion & Impact:Levels of serum haptoglobin (P
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

The purpose of the study was to determine the levels of serum haptoglobin, oxidative indicators and some biochemical parameters in calves naturally infected with Toxocara vitulorum, and to investigate their diagnostic importance. For this purpose, 10 clinically healthy calves as control and 20 calves with naturally infected with T. vitulorum at 1-3 months of age with different gender total 30 Brown Swiss calves were used. Blood samples were collected from V. jugularis for biochemical analyses. Part of blood samples were stored without any process as a whole blood. The serum was seperated from remaining blood samples. Whole blood reduced glutathione (GSH), serum malondialdehyde (MDA), haptoglobin, albumin, aspartate amino transferase (AST), alkaline phosphatase (ALP), urea, total protein and iron (Fe) levels were determined by colorimetric methods. Levels of serum haptoglobin (P

Özet

Bu çalışmanın amacı Toxocara vitulorum ile doğal enfekte buzağılarda serum haptoglobin düzeyi, oksidatif belirteçler ve bazı biyokimyasal parametrelerin düzeylerinin belirlenmesi ve diyagnostik önemlerinin araştırılmasıdır. Bu amaçla, kontrol grubu olarak 10 adet klinik açıdan sağlıklı buzağı ve 1-3 aylık, 20 adet farklı cinsiyette T. vitulorum ile doğal enfekte toplam 30 adet montofon ırkı buzağı kullanıldı. Biyokimyasal analizler için kan örnekleri V. jugularis'ten alındı. Alınan kan örneklerinden bir miktarı tam kan olarak ayrıldıktan sonra geriye kalan kanların serumları elde edildi. Tam kan redükte glutatyon (GSH), serum malondialdehit (MDA), haptoglobin, albümin, aspartat amino transferaz (AST), alkalen fosfataz (ALP), üre, toplam protein ve demir (Fe) düzeyleri kolorimetrik yöntemlerle belirlendi. T. vitulorum ile doğal enfekte buzağılarda serum haptoglobin (P

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Cite This Article

GÖKÇE, H. İ., MERHAN, O., BOZUKLUHAN, K., ÖZCAN, A., GÖKÇE, G. (2022). Investigation of the levels of serum haptoglobin, oxidative indicators and some biochemical parameters in calves naturally infected with Toxocara vitulorum. Ankara Üniversitesi Veteriner Fakültesi Dergisi, Cilt: 64 - Sayı: 2, 75–79. https://ajindex.com/articles/444657

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