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Journals / Ankara Üniversitesi Veteriner Fakültesi Dergisi / 2020 / Cilt: 67 - Sayı: 2

The effects of fumaric and malic acids on the in vitro true digestibility of some alternative feedstuffs for ruminants

Ruminantlar için fumarik ve malik asitlerin bazı alternatif yem maddelerinin in vitro gerçek sindirilebilirliği üzerine etkiler

Mustafa SALMAN
İsmail KAYA
Buğra GENÇ
Bora BÖLÜKBAŞ
Mustafa AÇICI
Pages
185–192
Publication Date
2022-10-12
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Fumaric acid significantly reduced (P

📌 3 Key Takeaways

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Objective & Hypothesis:The aim of this study was to determine the effects of the addition of different amounts of fumaric acid (FA) and malicacid (MA) to the leaves of Robinia pseudoacacia (Black locust, acacia), Prunus laurocerasus (cherry laurel), Quercus cerris (oak), and Camellia sinensis (tea factory wastes, TFW), to improve their value as alternative feeds for ruminants.
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Key Findings & Data:Organic acids were not added in the control group and 0.1%, 0.2% or 0.3% FA or MA were added to the experimental groups.
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Conclusion & Impact:Fumaric acid significantly reduced (P
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

The aim of this study was to determine the effects of the addition of different amounts of fumaric acid (FA) and malicacid (MA) to the leaves of Robinia pseudoacacia (Black locust, acacia), Prunus laurocerasus (cherry laurel), Quercus cerris (oak), and Camellia sinensis (tea factory wastes, TFW), to improve their value as alternative feeds for ruminants. The parameters examined were the in vitro true digestibility of feed (IVTDAs fed), dry matter (IVTDDM), organic matter (IVTDOM), neutral detergent fiber (IVTDNDF) and count of protozoans. The digestibility experiments were performed with a DAISY incubator system. Organic acids were not added in the control group and 0.1%, 0.2% or 0.3% FA or MA were added to the experimental groups. Each treatment was replicated 6 times. Samples were incubated for 48 hours. Fumaric acid significantly reduced (P

Özet

Bu araştırmanın amacı farklı düzeylerdeki fumaric (FA) ve malik (FA) asitin ruminant alternatif yem kaynağı olarak Robinia pseudoacacia (yalancı akasya), Prunus laurocerasus (karayemiş), Quercus cerris (meşe), ve Camellia sinensis (fabrika atığı, TFW) yapraklarının sindirilebilirlik değerleri üzerine olan etkilerini incelemektir. Araştırmada materyallerin yem bazında (IVTDAs fed), kuru madde bazında (IVTDDM), organic maddede (IVTDOM), nötral deterjen fiber (IVTDNDF) in vitro gerçek sindirilebilirlikleri ve protozoa sayıları parametreleri üzerine çalışılmıştır. Sindirilebilirlik parametreleri DAISY inkübatör sistemi ile gerçekleştirilmiştir. Kontrol grubuna FA ve MA eklenmezken deneme grupları ayrı ayrı ve sırasıyla %0,1, %0,2, %0,3 FA ve MA içerecek şekilde düzenlenmiştir. Her örnek 6 kez tekrarlı olacak şekilde araştırmaya dahil edilmiştir. Örnekler 48 saat inkubasyona tabi tutulmuştur. Fumarik asit R. pseudoacacia yapraklarında tüm sindirilebilirlik değerlerini önemli (P

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Cite This Article

SALMAN, M., KAYA, İ., GENÇ, B., BÖLÜKBAŞ, B., AÇICI, M. (2022). The effects of fumaric and malic acids on the in vitro true digestibility of some alternative feedstuffs for ruminants. Ankara Üniversitesi Veteriner Fakültesi Dergisi, Cilt: 67 - Sayı: 2, 185–192. https://ajindex.com/articles/437307

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