Journals / Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi / 2020 / Cilt: 7 - Sayı: 1

Effect of Mycorrhiza and Fungicide Applications on Some Growth and Development Parameters of Tomatoes

Mikoriza ve Fungusit Uygulamalarının Domates Bitkisinin Bazı Büyüme ve Gelişim Parametreleri Üzerine Etkisi

Pages
529–543
Publication Date
2020-06-28
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

However, according to the results of statistical analyses, only stem length (P<0.01) and leaf dry weight (P<0.05) values were determined to be statistically significant.

📌 3 Key Takeaways

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Objective & Hypothesis:In this study, the effect of different fungicide doses applied on tomato plants grown in mycorrhiza and non-mycorrhiza environments on a plant root, stem length, leaf dry and wet weight, specific leaf area (SLA), leaf mass area (LMA) were investigated.
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Key Findings & Data:Fungicide doses were applied to the farmers as recommended field dose (D), half of the recommended (D/2), and two-fold recommended (D*2).
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Conclusion & Impact:However, according to the results of statistical analyses, only stem length (P<0.01) and leaf dry weight (P<0.05) values were determined to be statistically significant.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Mycorrhiza · Tomato (Solanum lycopersicum L.) · Fungicide

Abstract

In this study, the effect of different fungicide doses applied on tomato plants grown in mycorrhiza and non-mycorrhiza environments on a plant root, stem length, leaf dry and wet weight, specific leaf area (SLA), leaf mass area (LMA) were investigated. Fungicide doses were applied to the farmers as recommended field dose (D), half of the recommended (D/2), and two-fold recommended (D*2). The lengths of root and stem and wet and dry weights of leaf in tomato plant grown in all of the fungicide doses in mycorrhiza environment were found higher compared to non-mycorrhiza environments. However, according to the results of statistical analyses, only stem length (P<0.01) and leaf dry weight (P<0.05) values were determined to be statistically significant.

Özet

Bu çalışmada mikoriza olan ve olmayan ortamlarda büyütülen domates bitkilerine uygulanan farklı fungusit dozlarının bitkinin kök, gövde uzunluğu, yaprak kuru ve yaş ağırlığı, spesifik yaprak alanı (SLA), yaprak kütle ağırlığı (LMA) üzerindeki etkileri incelenmiştir. Fungusit dozları çiftçiye önerilen tarla dozu (D), önerilenin yarısı doz (D/2) ve önerilenin iki katı doz (D*2) şeklinde uygulanmıştır. Mikorizalı ortamda büyütülen bitkilerin bütün fungusit dozlarında kök ve gövde uzunlukları ile yaprak yaş ve kuru ağırlık değerleri mikorizasız olanlara göre daha yüksek bulunmuştur. Bununla beraber, istatistiki analiz sonuçlarına göre, sadece gövde uzunluğu (P<0.01) ve yaprak kuru ağırlığı (P<0.05) değerlerinin istatistiki olarak önemli olduğu belirlenmiştir.

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Cite This Article

ÖZBUCAK, T., KABUL, D., AKÇİN, Ö. E. (2020). Effect of Mycorrhiza and Fungicide Applications on Some Growth and Development Parameters of Tomatoes. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi, Cilt: 7 - Sayı: 1, 529–543. https://ajindex.com/articles/251580

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