Journals / Bahçe / 2026 / Cilt: 1 Sayı: 2

Effect of N-Dimethyl Amino Succinamic Acid (B9-Alar) on Delaying Flowering in Peach

N-Dimethyl Amino Succinamic Asit (B9-Alar)’in Şeftalide Çiçeklenmeyi Geciktirme Tesiri

Journal
Bahçe
Pages
83–85
Publication Date
1968-12-31
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Significant difference in delaying bloom was obtained with 1500 ppm The other concentrations did not give any significant differences.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:A test to delay blooming was performed in a peach orchard at Yalova Horticultural Research and Training Center.
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Key Findings & Data:On 24.02.1968, B-9 was applied on Hale peach variety to test if it delays blooming.
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Conclusion & Impact:Significant difference in delaying bloom was obtained with 1500 ppm The other concentrations did not give any significant differences.
🔬Design:Araştırma Makalesi
📍Scope:Comprehensive Sample
⚙️Variables:Şeftali · N-Dimethyl Amino Succinamic Asit · B9-Alar

Abstract

A test to delay blooming was performed in a peach orchard at Yalova Horticultural Research and Training Center. On 24.02.1968, B-9 was applied on Hale peach variety to test if it delays blooming. Trees were 3 years old. The experimental design was randomized blocks with four trees per plot, five replications and guard rows between the plots. 500 ppm 1500 ppm and 3000 ppm concentrations of B-9 were used. Significant difference in delaying bloom was obtained with 1500 ppm The other concentrations did not give any significant differences.

Özet

Yalova Bahçecilik Araştırma ve Eğitim Merkezi'ndeki bir şeftali bahçesinde çiçeklenmeyi geciktirme denemesi yapılmıştır. 24.02.1968 tarihinde, Hale şeftali çeşidine B-9 uygulanarak çiçeklenmeyi geciktirip geciktirmediği test edilmiştir. Ağaçlar 3 yaşındadır. Deneme, her parselde dört ağaç olacak şekilde, beş tekrarlamalı ve parseller arasında sıralar halinde olacak şekilde rastgele bloklar halinde düzenlenmiştir. B-9'un 500 ppm, 1500 ppm ve 3000 ppm konsantrasyonları kullanılmıştır. 1500 ppm'lik konsantrasyonda çiçeklenmeyi geciktirmede önemli bir fark elde edilmiştir. Diğer konsantrasyonlar önemli bir fark göstermemiştir.

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Cite This Article

Konarli, O., Yavuz, S. (1968). Effect of N-Dimethyl Amino Succinamic Acid (B9-Alar) on Delaying Flowering in Peach. Bahçe, Cilt: 1 Sayı: 2, 83–85. https://ajindex.com/articles/1372899

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References (3)

  1. W.H. Grigs, B.T. Iwa Kin, R.S. Bethell, 1965. B-Nine Fall Sprays Delay Blom and Increase Fruit Set on Bartlett Pears. California Agriculture, 19(11).
  2. Doç. Dr. Nurettin Kaşka, 1967. Meyve ağaçlarında yaz, kış ve ilkbahar dinlenmeleri ve bunlardan faydalanma imkânları Ankara Üniversitesi Ziraat Fakültesi Meyve Yetiştirme ve Islahı Kürsüsü, Ankara.
  3. Martin, G.C., U.W. Williams 1967. Breakdown products of labeled N-dimethyl amino succinamic acid (Alar) in the apple tree. Hort. Abst. 37(3):4411, September.