Trials on winter chilling requirements of 8 local cherries and 3 local sour cherry were performed at Yalova Horticultural Research Institute, Results of 2-year trials are listed in tables below; Varieties and Hours required below 7.1℃ Sour Cherry; Macar:1100, Tekirdağ:1150, Kütahya:1150 Cherry; Abdullah:1300, Turfandakara:1300, Altıparmak:1300, Dalbastı:1400, Tabanlı:1400, Edirne:1400, Cemal:1450, Karabodur:1700
📌 3 Key Takeaways
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Objective & Hypothesis:Trials on winter chilling requirements of 8 local cherries and 3 local sour cherry were performed at Yalova Horticultural Research Institute, Results of 2-year trials are listed in tables below; Varieties and Hours required below 7.1℃ Sour Cherry; Macar:1100, Tekirdağ:1150, Kütahya:1150 Cherry; Abdullah:1300, Turfandakara:1300, Altıparmak:1300, Dalbastı:1400, Tabanlı:1400, Edirne:1400, Cemal:1450, Karabodur:1700
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Key Findings & Data:Trials on winter chilling requirements of 8 local cherries and 3 local sour cherry were performed at Yalova Horticultural Research Institute, Results of 2-year trials are listed in tables below; Varieties and Hours required below 7.1℃ Sour Cherry; Macar:1100, Tekirdağ:1150, Kütahya:1150 Cherry; Abdullah:1300, Turfandakara:1300, Altıparmak:1300, Dalbastı:1400, Tabanlı:1400, Edirne:1400, Cemal:1450, Karabodur:1700
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Conclusion & Impact:Trials on winter chilling requirements of 8 local cherries and 3 local sour cherry were performed at Yalova Horticultural Research Institute, Results of 2-year trials are listed in tables below; Varieties and Hours required below 7.1℃ Sour Cherry; Macar:1100, Tekirdağ:1150, Kütahya:1150 Cherry; Abdullah:1300, Turfandakara:1300, Altıparmak:1300, Dalbastı:1400, Tabanlı:1400, Edirne:1400, Cemal:1450, Karabodur:1700
🔬Design:Araştırma Makalesi
📍Scope:Comprehensive Sample
⚙️Variables:Kiraz · Vişne · Kış dinlenme ihtiyacı
Abstract
Trials on winter chilling requirements of 8 local cherries and 3 local sour cherry were performed at Yalova Horticultural Research Institute, Results of 2-year trials are listed in tables below; Varieties and Hours required below 7.1℃ Sour Cherry; Macar:1100, Tekirdağ:1150, Kütahya:1150 Cherry; Abdullah:1300, Turfandakara:1300, Altıparmak:1300, Dalbastı:1400, Tabanlı:1400, Edirne:1400, Cemal:1450, Karabodur:1700
Özet
Yalova Bahçe Kültürleri Araştırma Enstitüsü'nde 8 yerel kiraz ve 3 yerel vişnenin kış soğuklama gereksinimleri üzerine denemeler yapılmıştır. 2 yıllık denemelerin sonuçları aşağıdaki tablolarda listelenmiştir; 7,1℃'nin altındaki çeşitler ve gerekli saatler Kiraz; Macar:1100, Tekirdağ:1150, Kütahya:1150 Kiraz; Abdullah:1300, Turfandakara:1300, Altıparmak:1300, Dalbastı:1400, Tabanlı:1400, Edirne:1400, Cemal:1450, Karabodur:1700
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