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Journals / Mediterranean Agricultural Sciences / 1996 / Cilt: 9 - Sayı: 1

Some Properties and Mamufacturing Methods of Different Traditional Fruit Juice Concentrates (Ekşi)

Geleneksel Yöntemle Üretilen Çeşitli Meyve Suyu Konsantrelerinin (Ekşi) Üretim Tekniği ve Bazı Özellikleri

Feramuz ÖZDEMİR
Pages
101–107
Publication Date
1996-12-01
DOI
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ÖZDEMİR, F. (1996). Some Properties and Mamufacturing Methods of Different Traditional Fruit Juice Concentrates (Ekşi). Mediterranean Agricultural Sciences, Cilt: 9 - Sayı: 1, 101–107. https://ajindex.com/articles/123428

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