Journals / Turkish Journal of Veterinary and Animal Sciences / 2005 / Cilt: 29 - Sayı: 2

Feeding Behaviour of Awassi Sheep and Shami (Damascus) Goats

Pages
435–439
Publication Date
2005-02-01
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

In conclusion, goats showed less drinking and standing but higher playing and resting behaviour than sheep without showing any significant difference between species with respect to eating and ruminating activity.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Seven male Awassi sheep and 7 male Shami (Damascus) goats, one year old and fed with a diet having 2503 Kcal ME and 155 g crude protein kg-1, were housed individually for 49 days to determine the feeding behaviour.
📊
Key Findings & Data:Each animal within each species was one replicate and kept individually within 100 x 120 x 120 cm wood pen in indoor conditions with natural daylight and 11-18 °C room temperature.
💡
Conclusion & Impact:In conclusion, goats showed less drinking and standing but higher playing and resting behaviour than sheep without showing any significant difference between species with respect to eating and ruminating activity.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Sheep · goats · feed intake

Abstract

Seven male Awassi sheep and 7 male Shami (Damascus) goats, one year old and fed with a diet having 2503 Kcal ME and 155 g crude protein kg-1, were housed individually for 49 days to determine the feeding behaviour. Each animal within each species was one replicate and kept individually within 100 x 120 x 120 cm wood pen in indoor conditions with natural daylight and 11-18 °C room temperature. Twice a week, starting right after daily feed refreshment at 12.00, behavioural observations were made at 12.00, 16.00, 20.00, 24.00, 04.00 and 08.00 with 5-minute intervals by monitoring the animals. The recorded activities were eating, ruminating, drinking, resting, standing, and playing. These activities of sheep and goats were 24.6 vs. 26.6 (P > 0.05), 17.6 vs. 16.6 (P > 0.05), 3.9 vs. 2.7 (P < 0.01), 20.3 vs. 23.9 (P < 0.01), 29.1 vs. 21.8 (P < 0.01) and 2.4 vs. 4.6 (P < 0.01) as a percentage, respectively. In conclusion, goats showed less drinking and standing but higher playing and resting behaviour than sheep without showing any significant difference between species with respect to eating and ruminating activity.

Özet

Seven male Awassi sheep and 7 male Shami (Damascus) goats, one year old and fed with a diet having 2503 Kcal ME and 155 g crude protein kg-1, were housed individually for 49 days to determine the feeding behaviour. Each animal within each species was one replicate and kept individually within 100 x 120 x 120 cm wood pen in indoor conditions with natural daylight and 11-18 °C room temperature. Twice a week, starting right after daily feed refreshment at 12.00, behavioural observations were made at 12.00, 16.00, 20.00, 24.00, 04.00 and 08.00 with 5-minute intervals by monitoring the animals. The recorded activities were eating, ruminating, drinking, resting, standing, and playing. These activities of sheep and goats were 24.6 vs. 26.6 (P > 0.05), 17.6 vs. 16.6 (P > 0.05), 3.9 vs. 2.7 (P < 0.01), 20.3 vs. 23.9 (P < 0.01), 29.1 vs. 21.8 (P < 0.01) and 2.4 vs. 4.6 (P < 0.01) as a percentage, respectively. In conclusion, goats showed less drinking and standing but higher playing and resting behaviour than sheep without showing any significant difference between species with respect to eating and ruminating activity.

🔖

Cite This Article

KESKİN, M., ŞAHİN, A., BİÇER, O., GÜL, S., KAYA, Ş., SARI, A., DURU, M. (2005). Feeding Behaviour of Awassi Sheep and Shami (Damascus) Goats. Turkish Journal of Veterinary and Animal Sciences, Cilt: 29 - Sayı: 2, 435–439. https://ajindex.com/articles/122364

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (11)

  1. Odo, B.I., Omeje, F.U., Okwor, J.N.: Forage species availability, food preference and grazing behaviour of goats in Southern Nigeria. Small Rumin. Res., 2001; 42: 163-168.
  2. Sharma, K., Saini, A.L., Singh, N., Ogra, J.L.: Seasonal variations in grazing behaviour and forage nutrient utilisation by goats on semi-arid reconstituted silvi pasture. Small Rumin. Res., 1998; 27: 47-54.
  3. Perevoltsky, A., Landau, S., Kababia, D., Ungar, E.D.: Diet selection in dietary goats grazing woody Mediterranean rangelands. Appl. Anim. Behav. Sci., 1998; 57: 117-131. NRC: Nutrient Requirement of Sheep. Sixth Revised Edition, National Academy Press. NRC. Washington DC. 1985.
  4. Savafl, T., fiamlı, H.E.: Yumurtacı tavuklarda agresyon ile bazı davranıfl özellikleri arası iliflkiler. VIV Poultry Yutav’99. Uluslararası Tavukçuluk Fuarı ve Konferansı, İstanbul. 3-6 /06/1999; 93-99.
  5. Fraser, A.F., Broom, D.M.: Farm Animal Behaviour and Welfare. Third Edition.
  6. ELBS, London. 1990; 7-16.
  7. Kinneer, P.R., Gray, C.D.: SPSS for Windows. Department of Psychology, University of Aberdeen, UK. 1994.
  8. Welch, J.G., Hooper, A.P.: Ingestion of feed and water. In: D. C. Church, Ed. The Ruminant Animals, Digestive Physiology and Nutrition., 1988; 108-116.
  9. Oshiro, S., Manun, O., Wadud, S., Onodera, R., Hirayama, T., Hirakawa, M., Higoshi, H.: Effects of fatty acids and acetone infusions on the ruminating behaviour of goats. Small Rumin. Res., 2000; 35: 117-122.
  10. Rossi, R., Del Prete, E., Rokitzky, J., Scharrer, E.: Circadian drinking during ad libitum and restricted feeding in pygmy goats. Appl. Anim. Behav. Sci., 1999; 61: 253-261.
  11. Grova, L., Bjelland, B.: Feeding Behaviour of Goats in the Valse Thornveld of The Eastern Cape. Combined Project in Livestock and Pasture Science, Univ. Fort Hare and Agricultural Univ. Norway. 1997.